Chinese Food
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Easy to use hard European rye bagan bread
Today is the winter solstice. Even in such a low latitude place as Shenzhen, it's cold. The ancients thought that from this day on, everything began to grow from decay. It's a auspicious day. After today, the sun will slowly return to the north.... ...
Coffee, Mexican bread
One of the best sellers in bakery
Delicious Mexican red bean bread robbed when it came out
Soft bread body + sweet Mexican sauce. It's a kind of bread that can be robbed when it's out of the oven. The video can be taken to the public official account. Link poking here - the recipe can make 12 octagonal molds.
Barbecued Pork Bun
I like Cantonese barbecued buns. I've been in love once. I can't forget to go to douguosou. It's a good way to cook barbecued buns. I started to make all kinds of buns. It's been done n times.
Old steamed bread
I made some old noodles yesterday. Today I make old noodles for steamed bread. The so-called old noodles are dough that has been fermented too much. The wine is very strong. It's a little slower to make steamed bread with old noodles than with d... ...
Add something to the toast - Mango toast
I'm tired of white toast. I'll change my taste. I'll add honey and dried mango to the dough. While adding flavor, it's my original intention and pursuit to make healthy food with natural and simple ingredients. If you like soft toast, you can try it
Almond bun
Almond bun. Breakfast is a good choice.
Whole wheat staff
Family baking. Not every family is equipped with a steam oven. So if you want to have beautiful bulging lines, you can squeeze some butter in the middle. It's very beautiful. It's not so dry. The color is golden.
Smile soft bag
Xiaoxiao likes to eat sweet, meat and blood sugar. It's a good choice for Xiaoxiao soft bag to have high blood sugar. All the original inspiration comes from love and care.
Table top red bean bread
Basic bread. New bakers can also try it. Add old noodles. Make the bread more soft. The old people like it. The children like it too
Super soft pineapple bag
Nostalgia for the taste of youth Heat 100 kinds of flour, 90 boiling water, 10 sugar, 1 salt, stir and refrigerate the flour, 250 water, 150 yeast powder, 2 honey, 30 salt, and mix and refrigerate for one night
100% soft [coconut foam bread]
Drench the dough with moist coconut milk. Soak it at the bottom. After baking, slowly absorb the thick and sweet foam pulp. It's hard to be soft. The taste is absolutely excellent. When it's just out of the oven, the surface is crispy, the cocon... ...
Bayazi oil Nang
I shared the Nang in the past few months. It's so chewy. Share the Nang again. It's soft and cool.
Shanxi empty shell old moon cake
When I wake up, the holiday has been increased for another week. It's hard to have a rest at home for such a long time. Hurry to clean up the existing materials in the refrigerator. I found that we can make our characteristic moon cake in Shanxi... ...
Croissant-
This bread is very delicious. The organization is very delicate and soft. Recently, the house can't go out. The materials and tools are limited. Make some food. The amount of old noodles will be left. I use the rest to steam the steamed bread. T... ...
