Delicious, delicious
I'm so bored this year that I've opened many skills. I'm sure everyone is the same. For example, my father spent two hours fighting with egg whites to doubt life Then I think of when I was a child, I used to do tile corner Ding with my grandpare... ...
The appetizer is refreshing. The right dish. It's suitable for spring and March.
Eel rice should be familiar to all of you. It's often eaten in the Japanese material shop. Many friends think it's expensive to eat out. Actually, delicious eel rice can be easily cooked at home. Today I work for three people.
Eight recipes, 40g each, each potato is a source of happiness -
The last recipe of chicken fillet has been published for reference. Chicken fillet and pizza can be made at home. Let's try it together.
Stir fried pork with spicy cabbage is a must for Korean cuisine. Recently, I've seen a lot of Korean dramas. I have to order spicy cabbage to satisfy my appetite.
This braised noodle with ribs and bean curd is very common. It can capture the stomach of the whole family by making a pot easily. I really like to eat braised noodles with bean curd. Noodles wrapped in rich soup. Every mouthful is happy. Try it... ...
Everyone likes hot pot, especially the impact of the epidemic. Hot pot stores can't go. The desire for hot pot is growing. But it's impossible to wash hot pot in hot pot shop. It's better to buy some hot pot materials for meatballs. Make hot pot... ...
Double cooked pork slices, formerly known as pot fried pork slices, is a northeast dish. It was created by Zheng Xingwen, a chef from Daotai Prefecture of Harbin during the reign of Guangxu. After cooking, the color is golden and the taste is so... ...
I like fat intestines very much. Once I went to a restaurant to eat tofu fat intestines. I kept thinking about it. During the outbreak, the restaurants are not open. It's only at home. A very delicious dish.
In recent days, I've been able to make the most of everything in my family. I've extended my magic claw to Xiaomi's family. There are many other millet that don't usually cook porridge. This time, it's a different way to eat. I didn't expect tha... ...