My mother taught me by hand. I'm a novice. The order is wrong. Welcome to correct.
My taste is different from that of my mother's. my friend said that my invincible taste is delicious. But I still like the taste of my mother's cooking best. Then I use the streaky pork. The streaky pork with the tenderloin or thinner will be better.
I really like to eat pasta. Steamed buns, steamed buns, dumplings, noodles, rolls and other pasta. Dumplings are easy to solve. You can make stuffing by yourself by buying ready-made dumpling skin on the street. Noodles are easy to make. Only st... ...
More garlic heads. Mixed garlic sauce is very important..
On Sunday, I had the honor to go to Daxi big Korean restaurant to participate in a learning activity of Korean food. Daxidai is a Korean restaurant that started earlier in Luoyang. The taste is authentic.
The material is simple, fat but not greasy.
It's a famous dish with Shandong flavor. It's light and appetizing. It's not greasy. It's often used as a big dish for high-end banquets.
In some alleys in Beijing, there are lots of Dongdong, such as steamed bread with fat intestines. When you are greedy, you often have to wait in a long line to have a good meal. It is said that some people have been engaged in the business of co... ...
For the first time, my husband has to eat it. Alas, I can't catch the duck on the shelf. But it's delicious. Hee hee
9.49.5. There are 100 points for this recipe assignment. Although an ID can only be added once, it will not reduce your enthusiasm, right. Curry tastes good. Your favorite curry~
I didn't have time to take the steps yesterday. So let's have a look at it. I made a potato and a avocado. You can also use the ingredients as you like. Bacon should match well.
This is my first time. Tofu brain is shaped. It's not difficult.
Curry is not greasy. And no matter when you eat it, it can make you feel good.
My husband improved the food for me