He's happy after eating
My husband loves meat. It's too expensive to buy, and he doesn't feel at ease. It's better to make his own products at ease and affordable.
Yellow sticky rice was called Ji in ancient times. It is the oldest crop in China. It originated in the north of China. It is the main grain and brewing crop in ancient China. It is listed as one of the five grains. Yellow sticky rice grain is b... ...
It's said that spring must be eaten in the beginning of spring. Spring cake has never been made. Spread a cake at will.
It's Spring Festival today. It's Xin Ma's birthday. It's a good day. Every February 4, we often meet spring festival. We even meet spring festival several times. We celebrate together. We have a big dinner table. There's a staple food - Spring R... ...
Super simple vegetable salad. I don't like raw vegetables and they are very delicious. I think the key is to use good soy sauce. Xiansen, a fat man in our family, often mixes this kind of raw vegetable salad. But he hasn't mixed it with soy sauc... ...
I bought imported fresh salmon. I'm reluctant to freeze it, so I'll eat it as soon as possible. I always eat sashimi or pan fried. Today, I'll take a photo and burn it.
It's spring. Of course, it's pancakes.
Health effects - ginger - reducing adverse reactions and nausea, resolving phlegm and cough, dispersing cold and relieving superficial prickly ash - warming, relieving diarrhea, relieving pain and vinegar - eliminating food and accumulation, det... ...
In Dalian, I will eat spring cakes in the spring. This spring cake I made is slightly improved. Let's try it. The seasoning in the cabbage can be increased or decreased according to your own preference. You can also prepare your own dishes accor... ...
I always like spring cakes. I must try to make them by myself in spring today. If you like enough ingredients, you can add some carrot shreds, bean sprouts, potato shreds, etc.
I will eat it in the spring. No spring cake. But spring.
In the spring season, spring returns to the earth. The green onion has sprouted, which is called scallion. It's fresh and fragrant. It's called biting spring by eating spring cake and spreading sweet sauce and rolling scallion. But Beijingers pa... ...
It's beginning of spring today. It's getting hotter. A bowl of cold noodles with shredded chicken and a bowl of porridge. It's comfortable and delicious.