Chinese Food
All Recipes
Stewed rice with milk in microwave oven
Can chef, microwave milk stew. Overtime dog and busy star people have another high-powered choice in their recipes. Detailed steps can be taken to watch our WeChat official account canned video.
Banana Muffin Cake
Banana is rich in nutrition. The pulp is rich in protein, fat, carbohydrate, crude fiber, calcium, phosphorus and iron. It also contains carotene, thiamine, niacin, vitamin C, vitamin E and rich trace element potassium. It has the functions of N... ...
Long fire of pastry
It's a kind of cake that my family like. It's Crispy layer by layer when it's hot. It's filled with vegetables, eggs and bacon. In an instant, there's the foot of fafeng pancakes. (refer to fireworks room)
Oatmeal biscuit with soymilk
I got gestational diabetes after pregnancy. I can only eat more roughage. So I made this Biscuit by myself.
Rose yam cake chubby salad sauce, jam
We have come to this colorful world. The most grateful person is mother. Make a special rose yam cake for mom in the festival. I believe mom must be very surprised. Very happy.
Fried rice with tomato sauce
It's a nutritious and healthy Bento. It's very cute with fried rice with tomato sauce, roasted pumpkin, sweet and sour lotus root slices, white burnt broccoli, and the egg skin wave point style of the egg BaoFan. -
Send you a touch of cool ocean Mousse Cake
Summer has come quietly. It's hot sunshine outdoors. When I come back home, I open the refrigerator. I lie in a sea in silence. The feeling of cool and refreshing instantly comes to my heart. This cake can be made in two versions. One is cake ba... ...
Pineapple bag
Fang Zi comes from @ Junzhi -
Red velvet chocolate cake
After watching like you, Mr. Mou, who has been keen on losing weight, said, make a chocolate cake. It's delicious. Chocolate cake? Of course. In this may when the peony is in full bloom, let's celebrate your birthday with this cake
100% corn flour sweet potato pumpkin cake
Simple and lovely coarse grain cake. It gives you a wonderful taste -
Homemade bread bran
I'm greedy. I want to eat squid rings and onion rings. I don't know where to sell bread bran. It's better to make it by myself. Anyway, it's super simple.
Preserved pork
It's very convenient to take a walk in the countryside in spring. Usually, I will make some bread or biscuits. This time, my father said that he wants to eat something with different taste. Let's have a pork jerky. In order to make my father's f... ...
Mom's taste soft Sikang cake
My mother always wanted to be our travel confidant, but she couldn't keep up with us. So she invented soft Sikang cake. Butter and cheese with eggs. Stir fry full of energy. Mold and bake. Block and love. Gold is small, crisp and soft, sweet and... ...
Pumpkin rice cake roll
I made rice cake last time. The heated rice cake has the effect of drawing silk. I think it's very good. This time, I have some pumpkins at home. I'll wrap the rice cake in the pumpkins. It's good to eat it while it's hot after baking~
Sugar free, oil-free healthy milk beans. Snacks for babies.
Oil free and sugar free small milk bean reference age - more than 11 months, this small biscuit is suitable for the baby's finger food to put into the snack. Let the baby eat by himself. Exercise the ability of grasping and chewing.
Honey crispy bottom bun
On rainy days, I'd like some simple and delicious bread. I like its sweetness and crispy bottom.
EH. This pastry is unusual. It's made into a hat - pastry seafood cup
Tired of the pastry? How about using it to make a dish this time? It's a small puffed crisp hat. When you eat it, please use a spoon to break it first. Eat it with soup.
Matcha fee, nanxue
Matcha. It's spring color. Cake or dessert made with Matcha. That light bitter taste and long tea fragrance are refreshing and beautiful.
