Chinese Food
All Recipes
Steamed perch
This steamed bass is my favorite fish. It's tender and delicious. It's unique.
It's not fried noodles
When I am in the north, I often feel dizzy in winter. At this time, I will eat a bowl of fried noodles with soy sauce. That's good. It's also a very magical thing. As a southerner, I can't make pasta. I don't know how to make fried sauce noodles... ...
Oyster in pressure cooker
I have some oysters at home. The oysters in the pressure cooker are too expensive. It's better to do it yourself. It's 20 yuan for buying 4 Jin in the market. It's very cost-effective. It's 30 yuan with seasoning. Perfect...
Dried celery
Ann still refuses to eat dried incense. Although the nutritional value of dried incense is still good, she would like to improve her cooking skills and make her children eat more delicious.
❤️ Stir fried bamboo shoots with green pepper ❤️ Kwai Tai beauty diet
❤️ Stir fried bamboo shoots with green pepper ❤️ A simple dish. No too many spices and steps. You can easily handle any time you want.. Not only simple, but also suitable for weight loss friends. All bamboo shoots are rich in plant fiber, so th... ...
Golden corn cake with shrimp and scallion
[4303] it's a story about the rounding up of corn oil and golden vegetables It's still nonsense, but it sounds more reasonable than yesterday. April 20, 2020
Stewed chicken feet
The whole family loves to eat chicken feet. They are made of brine. They used to buy halal jubaoyuan or ziguangyuan chicken feet. This time, they tried to make one. It's delicious. Adults and children like it
Stir fried dried garlic
This home cooked dish is very delicious. Rice must be ready.
Easy Kwai quick version tomato sour cabbage fish
I don't know how to eat spicy food. This version is not spicy. It's not spicy. It's one serving.
Meat bun
New skills learned during the period from the first baozi to the epidemic. Ha ha
Steamed chicken with mushroom
Simple. No lampblack. Suitable for children.
Kwai Chi dinner - Golden eel fried rice
I can also make Japanese materials at home. Soft and glutinous eel. With all kinds of vegetables. Golden eggs. Everyone likes it. Frozen pushao eel belongs to our refrigerator, which will be stocked all year round. The first recipe I released wa... ...
Fish head and skin soup
When I was a child, my parents took us to a restaurant near Jinqiao called aijinghua fish head soup. The fish head soup is delicious. I can't forget it.
Green bean with meat
For the first time, it's better to have such delicious beans with meat than stir fried ones A child who specializes in picky food (the prepared meat filling is for making steamed buns. Wait for the dough to ferment. Make a dish.)
Stir fried meat with garlic
If you like garlic moss, you can try it. I stir fry all home-made dishes. Generally, you don't like to put too much seasoning. You can do without oyster sauce. There is no fixed proportion. You can follow your own taste. It's a simple and time-s... ...
Braised ribs with strong beer
As a carnivorous family, delicious ribs can't be rejected. They are delicious to Yun's fingers.
