Chinese Food
All Recipes
Dousha moon cake
It's Mid Autumn Festival again. I used to buy mooncakes to eat. Or I sent mooncakes from the company. Today I make them myself and try them. Don't have fun. New skill get. -
Cantonese lotus moon cake
Another Mid Autumn Festival is coming. Moon cakes are necessary during the festival. You can make moon cakes by yourself to be healthier. Moreover, it is not difficult to operate them.
Gruel for nourishing stomach
Pumpkin can protect gastric mucosa and help digestion. The pectin contained in pumpkin can also protect the mucous membrane of gastric duct from the stimulation of coarse food and promote the healing of ulcer. It is suitable for the patients wit... ...
Cantonese five kernel moon cake
The Mid Autumn Festival is coming. I choose materials to make Wuren moon cake. It's the feature of my moon cake today that I try to keep the sugar and oil as low as possible. Honey is used instead of sugar to reduce the sweet taste of mooncakes.... ...
Cantonese moon cake
Very good recipe. -
Five star praise leek box
My relatives sent us a bag of leeks. It's hard for us to eat so much. This weekend. Simply make a leek egg box. It's nutritious and convenient.
Dousha moon cake
Mid Autumn Festival is coming. Make some moon cakes with bean paste that you like. -
Fried spaghetti with bacon and tomato sauce
This day ~ I'm going back to Foshan ~ my husband said ~ or we can make a western meal ourselves to eat and hold ~ and then we thought of making spaghetti
Milk flavored coconut moon cake ~ rich coconut flavor. Super attractive
My favorite milk flavored coconut moon cake. Irresistible temptation. The skin is thin and soft. The super tempting coconut vine and plum stuffing is wrapped with thin pie skin. It's baked to golden yellow. It's soft and sweet in the mouth. It's... ...
Cantonese moon cake
I always like eating cantonese moon cakes. After I learned how to make them, I feel better and more reassured than what I bought. The method is simpler than what I thought. I also carefully bought the packaging and gave it to my friends. I got u... ...
Black rice peanut red bean congee
It's school season now. All kinds of improvement and busyness in the morning. Fortunately, I have sharp tools. I'll make an appointment for porridge in the evening. I can enjoy it in the morning. Today, I use black rice, red beans and peanuts wi... ...
Chestnut moon cake with bean paste
Guangdong style Dousha moon cake. It has a long history, traditional taste, and its annual sales volume ranks first. Today's Chestnut Dousha moon cake, which inherits the tradition of Cantonese Dousha moon cake, also innovates and challenges the... ...
Sweet and sour spareribs
It's said that you can tell how good a person's sweet and sour ribs are, so you always want to try how they are.
Moon cake adult
In fact, mooncakes are not one of my favorite foods. however. Is it due. So even though it will be ugly, it should be done.. I don't like mooncakes since I was a child. Every time I eat mooncakes at the festival, I lose my skin and stuffing. But... ...
