Chinese Food

Avoid the new wine and vegetables - stir fried diced snails with Perilla

At this time, it's better to go out less. For the first time, it's a good dish to eat.

Soft to soft peas of Matcha

Following the headlines, master Cao Jitong learned how to make red bean soft Europe. For the first time, he bought fermented blue for more than a year to make Matcha, black bean Matcha, figs and walnuts. Two kinds of them made cone-shaped circul... ...

Boiled peas

Spaghetti with seafood and vegetables

I got up early and made a love breakfast for my daughter. Her favorite pasta. Several kinds of vegetables are added. There are also fresh shrimps. They are very nutritious, full of color, fragrance and so on.

The best way to make peas

The best way to make peas. A super delicious dish. What I learned from my master is health and nutrition. Invincible delicacy. It is suitable for all ages. -

Spring snacks - boiled fresh peas in brine

In early April, peas went on sale in large quantities. The nutritional value of pea is very high. Every 100g contains 7.2g protein and 80kcal calories. It is equivalent to the nutritional value of tofu. But vitamin B1 and B2 are more than ten ti... ...

Steamed bread slices with peas

Delicate eggs, fresh pea mud, crispy steamed bread slices. The integration of the three is full of fragrance. -

Kung pao chicken

Kung pao chicken. Nutritious and appetizing. Friends without appetite can try it. My babies like this dish very much. I hope they can remember my mother's taste.

Ham pizza

This soft pizza Kwai is the best pizza I've ever eaten. I've done it N times. It's also very handy. Share it for everyone. Ha ha ha.

Stewed rice with sausage

Baked rice with shrimp and bacon and cheese

Pea yellow

Yellow pea is a good choice in spring and summer in Beijing. Originally a folk snack, it was later passed to the court. In Qing Dynasty, pea yellow was used as raw material in the palace. The finished product was light yellow, delicate and pure.... ...

Boiled peas

It's easier to cook peas in water. Don't cook them too long, it will affect the taste.

Shrimp with peas

Ham and pea

Ham and pea is a Jiangnan dish. It's a simple food match. It's good-looking and delicious. The ham is salty and delicious. The peas are fresh and sweet. The spring shoots are crisp and fresh. Scoop up a spoon with a spoon and send it to the entr... ...

Fragrant bacon pea rice (bacon pea rice) electric rice with bean rice in casserole

It's time to eat peas again. My family's peas are ready to eat. When I was a child, my mother used a local stove to cook bacon pea rice. The Guoba is very delicious. Put some salt flowers in it. The rice with meat and pea flavor is delicious. On... ...

Braised rice with sausage and potato

Fragrant stewed rice. Simple and delicious

Stewed beans in Northeast China

Our name is doujiao. Some people call it kidney bean. Kidney bean. Anyway, it's good to eat. This variety is king Jiandou. It's tender and delicious

Pumpkin and sea cucumber porridge for breakfast

I always think it's necessary for us to mend our health.

It's easier to cook porridge and nutritious

A good day starts with a good breakfast. The delicious food in the ordinary home and the long time in the morning food are all stories of stomach and heart. A cup of hot rice paste. It's more suitable for breakfast. It's nutritious and fragrant.... ...