Chinese Food
All Recipes
Dumplings with mushroom and crystal
It's for a father-in-law with stomach disease. It should be better for his health.
Three fresh dumplings with leek and shrimp
Natural flavor
Mapo eggplant
Hum. Yo yo It's awesome today. Mapo Tofu. It's quite cool in the early morning. It's quite cool today. But the temperature is not high today. But the sun is very kind. Let me finally believe that the spring is still there. (claw) the snow last S... ...
Stewed yellow croaker
After I moved to a new house, I suddenly felt that I had a good life. Every day, I get up on time to cook. It's also very energetic. The environment is good and the mood is better. I learn from my mother. I'm understanding. But I know that no ma... ...
Homemade hand rolled noodles with Sichuan flavor
Instant noodles are a must in summer.
My uncle's northeast dish boiled with beans and potatoes
Uncle, come here. He said what you eat. I'll eat what I eat. I know that's polite. Uncle's taste is the same as my mother's. He loves home food. So, I prepared the ingredients in advance for each meal. I asked my uncle to make a dish by himself.... ...
Shepherd's purse, pork, corn flour and BUN
The shepherd's purse in the North has come down. It's very fresh. The stuffing is also very fresh. This time, a little rainbow is added, that is, the scallop. It's delicious.
Stir fried meat with Nang (for one person)
Every time I eat Xinjiang food, I order it. I made this dish by imagination. It's not bad. It's delicious.
Spaghetti with beef fillet and black pepper
Spaghetti, also known as spaghetti, is the closest pasta to Chinese eating habits in Western meals. There are many kinds of spaghetti. Each kind has its own name. Its length is poor. The kind of hollow spaghetti is called macaroni by some Chinese users.
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April. The green growth of all things. In many places there is the custom of eating wild vegetables. Shepherd's purse, alfalfa, willow leaf, fern, poplar leaf and so on. Most of these wild vegetables can scrape oil and reduce fat. They make you ... ...
Cold eating rabbit
In the southwest of Sichuan Province, cold rabbit is one of the highlights of the salt dishes made by the Xiaohe gang led by Zigong. Also known as China's National Geographic Indication Products. Cold rabbit can be divided into different flavors... ...
There are Chinese toon sprouts and hot peppers. Who wants to eat meat.
Chinese toon sprouts are more delicious than meat. Only two tips are needed
Fried Spanish mackerel
A salty Spanish mackerel. I made two ways to eat it. Another way to eat. See my other recipe. Steamed salted Spanish mackerel meatball
Stewed pork with clam and melon
This pot sticker is a local way of eating. I have been dealing with it by the sea all the year round. The local people call it Gala. Match it with a green beer. Then I'll have a ha It's getting warmer and warmer. Go to the market and buy a profe... ...
