Fried sea pepper is the soul food of Sichuan people. A super dish.
I often choose kung pao chicken for takeout. The ingredients in each shop are different. Do it at home. Adjust the sauce in advance. Stir fry quickly. Basically, it will not fail. I've done less. It's better to double the raw materials of the family.
Longli fish has a very high nutritional value. Its meat is fresh and tender. It tastes delicious. It's easy to be absorbed by human body. It's especially good for internal organs to eat fish often. The soup is made of Longli fish and tomato. It ... ...
Don't you think you can't order takeout when you are fighting the epidemic at home. The restaurant is not open outside. Your skills are exhausted? Don't panic. I'll ask you to come to the braised pork with mushroom and taro. I'm sure you won't t... ...
This sausage formula has been 50 years. I didn't save it. My friend's children ate this sausage, so I helped to save it. Later I came back to do it every year. I shared the praise of countless people.
Pickled fish can eat fish and soup. And pickled food is super. My wife likes it so much. (the menu looks like a big one. Actually it's not complicated. In short, it's to wash fish and marinate fish first. Marinate fish and deal with the ingredie... ...
Croissant croissant is croissant. I'll take a few simple ingredients to make a croissant sandwich. Step is super simple. You can use the ordinary bread to enjoy the next thing. Look at my official account, broken food.
Stay in mom likes to sleep late in the morning. So she can't get up to make a snack for stay in dad. They are all prepared one night in advance and put in the refrigerator. These dishes are all recipes that are not easy to change taste even if t... ...
Black pepper fries were born to Enshi me. Potatoes are always my favorite. I love to eat whatever I do. Potatoes are very nutritious, especially the selenium rich potatoes of Enshi. They can nourish the stomach, lose weight, beautify the skin an... ...
When I was in college, I ate the most with Xiao Anzi was the braised chicken at the school gate. After graduation, I miss it very much. I didn't want to take it out. Finally one day, I started a long journey of chicken exploration in order to le... ...
Don't burn to lose weight? Grilling vegetables in the oven 778
It's raining today A kind of In the afternoon, I'll go after the play. Make a snack for the play
Last night, I went to the vegetable market and passed the chicken stall. I bought five little expensive wings. I made my own marinade and pickled them all night. This morning, I baked it with great expectation. The room is full of cumin and blac... ...
The reason why it's called the edible fungus is that the hot oil will make a crackling sound when poured on it. This dish will taste very refreshing, and the method is super simple. I don't know what to eat today. Let's try the edible fungus.