Chinese Food
All Recipes
Nanyang style Penang / ASEN Laksa
When I was ten years old, I went to Penang in northern Malaysia for the first time with my grandparents. One of the most famous local attractions is kekloksi on the mountain. There are many small stalls at the foot of the mountain selling handic... ...
Stir fried beef
I have nothing to do. I saw fresh beef in the fridge. I made the stir fried beef by chance. It's the first time, but it's delicious. ^_^
Stir fried thousand pieces of soybean sprouts -- Rosemary
For the fresh and juicy bean sprouts, people have different opinions on it. The people who like eating think the taste is wonderful. The transparent bean stem is full of juice. The bean on it is crisp and refreshing. The people who don't like ea... ...
Fried Chinese toon fish
Chinese toon bud is known as the vegetable on the tree. The first stubble is the best. Chinese toon contains volatile aromatic organic compounds such as toon, which can invigorate the spleen and appetizer and increase appetite. Chinese toon cont... ...
Chicken Curry Rice
My baby likes all kinds of curry rice best. This chicken curry rice is also the most often made. It's very simple to use haoshibaimengduo curry. It doesn't need too much seasoning. Chicken - warm medium. Toning lean pulp. Potato - Yiqi, Hewei, d... ...
Make a delicious cowpea with Niang
Meat filling into cowpeas. This is a kind of brewed vegetable. Brewed wine is not only wine. There are almost no dishes to brewed on the table. No vegetables to brewed. The original simple ingredients can do so.
Lose weight and make it easy in a day
As a young Beipiao who leaves early and returns late, the only thing that can't be wronged is his stomach. It's going to be a big summer with bare chest, legs, back and waist. However... What's the condition of a muscle in my stomach... Ah ah ah... ...
Cabbage roll (Meidi rice cooker)
There are cabbage seeds unearthed at Banpo village site of Xi'an in the Neolithic period. This shows that cabbage has been cultivated for about six or seven thousand years. Cabbage, native to northern China, is a leaf vegetable of Brassica in Cr... ...
Fried chicken gizzards with green pepper
Fried chicken gizzards with green peppers is a simple household dish. I haven't eaten it for a long time, but I suddenly want to eat it today. I made this dish and recommended it to you.
Fragrant conch in soy sauce
Delicious
Onion, sausage, cheese, pumpkin pie
In order to consume the rest of the pumpkin in the family, I made a healthy salty pie. The main ingredients were pumpkin, onion, table sausage. The pie liquid was egg + milk. The surface was sprinkled with mozzarella cheese. It was unexpectedly ... ...
Fish fillet with fresh pepper
In recent weight loss, I don't want to make anything delicious. I'm afraid of eating long meat. It's good not to eat fish. I'm not afraid of being fat. As a result, I accidentally put more oil. I don't want to eat this diet dish. It's not good t... ...
