Chinese Food
All Recipes
Chicken feet with vinegar
Recently, this dish has become very popular in my friends circle. When talking with friends, there will always be a figure of it. Every time I listen to it, I am ready to move. Once I found this dish in the restaurant, I ordered it specially. It... ...
Strategy of incomplete steak: Xilin
Xilin is the meat on the back of the ox. there are half a circle of tendons on the side. It's one of the best steaks. Common cold meat is more dead because it has less fat. OK, it's cold in the West. Irregular snowflake fat will be distributed i... ...
Spicy snail
One person in one life. Keep learning
Braised soft whistle
My father, my mother and my common masterpiece, my father cuts the diced meat. I help. My mother, hehe, of course, is the last condiment. I hope you will like a favorite breakfast noodle ingredient.
Zhen · tortillas
4.19 this is a story of the success of different forms of the same species across time and space Just finished a brain burning and heart beating call. I feel a little complicated. I'm very sad. I don't want to talk very much
Spinach and white gourd soup
This spinach and Kwai melon soup is simple and quick. It is nutritious. I made this soup for my hard working parents. It's really comfortable for dinner. At the same time, it is especially suitable for the hard-working workers. There are no pict... ...
Steamed egg with Jinsha glutinous rice
The recommended food of a good friend is simple, delicious, fragrant and glutinous. It is suitable for breakfast and snacks. It's just a little time-consuming. There's an old saying. A good meal is not afraid of being late
Quick Abalone Porridge
The highlight of this breakfast porridge is fast and nutritious. Follow me to make it.
Pork rolls with white gourd
It's a rainy day with nothing to do. I didn't have a good meal at noon. In the afternoon, I want to have something to eat. I'll turn over the menu. I want to eat winter melon. That's the decision.
Jiangxi soup noodles
People's tastes are stubborn. Those who like noodles always order noodles. Those who like noodles always order noodles. Those who like fried rice never order dumplings or dumplings. People's feelings are different. When they see the appearance o... ...
Practice of sauerkraut in pregnancy
I remember when I was pregnant, I wanted to eat sauerkraut fish. I didn't think it was very sanitary outside the restaurant. I couldn't make it myself at that time. The first time, it wasn't delicious anyway. I made it after many times of resear... ...
Tomato and laver egg soup
Kwai ho is super super hot these days. The air conditioner has already started work. People will be hot and have no appetite. They want to have some soup before dinner. Make a quick soup. What's more, they need nourishment. It's very delicious w... ...
Shredded pork with green pepper and mushroom
I used to hate eating green peppers. I can't understand why Japanese like shredded pork with green peppers so much. The pronunciation of this Chinese cuisine in Japan is the same as that in Chinese. So it's really popular. Later, it turns out th... ...
Shrimp balls with cucumber
Shrimp is rich in nutrition, rich in protein and minerals. It's tender and easy to digest. It's good for children's growth and development. It's good for children's growth and development. With fresh cucumbers, it can instantly make cute babies.
Stir fried clam with bean paste
Sichuan people's seafood must be spicy and delicious. Otherwise, it will not taste good enough. Thanks to the Douban in Pixian County, cuckoo City, there is only a green distance between you and the chef
