Chinese Food
All Recipes
Apple pie
One apple a day. The doctor is far away from you. Apple is rich in nutrition. It has a variety of health effects. It is also a beauty and beauty product. In addition, the nutrition contained in apple is not only comprehensive but also easy to be... ...
Household practice of egg filling cake
An ideal breakfast at the roadside stall. It's delicious. I made one today. I think it's OK. It's ugly.
Burrito
Five cakes. Not many. However, the diameter of 20 cm seems to be a little big. Make only half of it. Or five cakes. What diameter should it be? The answer is about 14 centimeters. This scale seems to be moderate. The dough only needs to be refri... ...
Thousand layer oil cake
This pancake has a clear layer. It's delicious. It won't harden even when it's cold. The ingredients are very simple. It's made according to the pumpkin pancake made by Mr. Gao Gao. Try it if you like.
Millet cake
Healthy pancakes.
Potato and ham pie
Today is new year's day, the first day of 2019. At home, I suddenly remembered that the potato pie sold in the school canteen of junior high school was delicious. Now I miss the taste very much. I only remember that there are ham and potatoes in... ...
Jiaozi skin banana pie
Crispy outside and tender inside. Sweet and soft -
American marble heavy cream cheese pie
The marble cheesecake is the most classic cheese cake. It's also a heavy cheesecake cake. It's steamed and baked in separate water. So it tastes more moist and smooth. Tips - sour cream oil in the cube. I bought it with my own. If not, just put ... ...
6 minutes of homemade crispy rougamo. One bite is enough.
Rougamo is the abbreviation of rougamo. One of the traditional specialties of Shaanxi Province, China, has been listed in the intangible cultural heritage list. Dried, crispy, crispy and fragrant. The meat is fat but not greasy. It's thin but no... ...
Korean cantaloupe cake
Zucchini is also called horned melon. It's made into small cakes. It's tender outside and tender inside. It's fragrant and delicious. It's the most common snack in Korean food. It's easy to make.
Pancakes with eggs
This is what my sisters taught me to do in the crazy 4 video. After I wrote down the steps, I tried to do it two days later. The first time I did it was good. I didn't put too much water. I didn't put too little sugar. It was delicious. I had a ... ...
Mango egg tart
This summer, egg tarts have been made all the time. Every time, make minor adjustments to the previously used tarts. Today's recorded formula is simple and easy to remember. After baking, there are many burnt spots and the proportion is appropri... ...
Chicken curry pie
Flying cake skin is becoming more and more popular. There are always sweet and salty flavors in the refrigerator at home. Sweet can be made into egg tarts. It's convenient and convenient. Salty can be made into salty pies. It's also very good. C... ...
