Chinese Food
All Recipes
Pumpkin pie vs purple potato pie
The taste of glutinous rice and the shape of lovely flowers are very satisfying.
Banana pie date bran
Bananas and breadcrumbs are in love. Sweet and fragrant is love
Roasted pumpkin with Thyme -- sweet pumpkin pie with super taste
It's said that on Halloween, if you don't give candy, you have to make trouble. The lanterns with pumpkin heads are everywhere. It's necessary to roast chicken with pumpkin on the table. You have to prepare sweets and other things for someone to... ...
Girdle fire
It's delicious and easy to cook. It's hot outside and tender inside. Childhood memories
Pan made Chinese hamburger Baiji bun
The quantity of this recipe is 3 Baiji buns; no oven is needed, just a pan.
Braised pork and scallion
It's often done for my son. It's hard at the beginning. It's not as soft as the outside one. It's good slowly. The key is to make good hair. There is no difference between what you do now and what you sell outside. There should be a difference. ... ...
Crisp banana pie
It's November. It's still 30 degrees in the south. It's a big problem for me to make a thousand layers of pastry for the first time. In order to participate in a pie activity on November 1, I had to do it on my own. The whole process of pastry f... ...
Super detailed egg filling cake (with sauce. Two ways to roll the cake to make the cake bulge)
I've been eating rougamo every day in the recent morning. I want to change the pattern to try to pour eggs and cakes.
Apple pie
There are a lot of apples left. It's for speed.
Zero cooking, no oil, milk, egg pancakes, ten minutes of healthy food
I bought a small frying pan. I created this kind of pancake. It's delicious, fast and simple.
Pasta
People in my hometown like to eat pancakes. They prefer this kind of hairpin pancakes. So in my hometown, this kind of pancakes can be used with many things.
Steamed bun with preserved meat
I remember when I was a child, when I was eating rougamo, it was still one piece and fifty-two pieces. In the morning, my mother bought a mouthful of oil to eat. Besides delicious food, there were also good memories. In this era of skyrocketing ... ...
Mung bean pie
The homemade mung bean paste is just for making pie. The pie is made of flour and rice powder. The pie is better than that made of whole flour. It's not as soft as flour. It's chewy and slightly sweet. It's good for breakfast with soybean milk or milk.
Homemade hand grasping cake
Love breakfast
Meat Muffin
I often eat the meat muffins outside. But I'm not sure whether the meat muffins are safe or not. So I want to make them myself. I used the bread machine to fry the meat floss. I cooked the mungbean sauce. Then I had this meat muffin. The daughte... ...
Creamy corn flakes
It's always rice, white bread and other fine staple foods that make me a little bored. This day, I discussed my son's making a milk Corn Flake, with fried fish, and a delicious meal came out.
