(I participated in the cookbook activity of Miji in Germany. If you like, please vote for it. Thank you.) Dad's favorite is noodles. All kinds of noodles. Summer is coming. Cold noodles are his big love. Like many men, he seldom eats sweets and ... ...
The first time I ate pineapple pie from a fast-food restaurant. It burned me so much that I almost flew up. But also because of this. Pineapple pie left an indelible impression on me. It's wrapped in a thin and crispy skin. It's a hot and sour f... ...
I like the taste of sweets and pineapples. The temptation of sour and sweet is really greedy. -
When I was a kid, I loved hamburgers very much. But since I started to lose weight, I seldom eat them. Because the hamburgers in fast-food restaurants are really high in calories. But I haven't eaten them for a long time. Sometimes I miss the ta... ...
When I was a child, my aunt was a cake maker. She sold cakes. I love to come to my aunt's house to help during the summer vacation. What impressed me most when I was a child was the Hong Kong Style Pineapple bag. Although I have settled in the c... ...
The combination of fruits, vegetables and meat is nutritious, delicious and not greasy. It's a hot summer day. You don't need to endure the smoke and fire to make a feast of high beauty.
Lizard hemp is a typical Pisces woman. It is tender and romantic. However, under her gentle appearance, she has a strong inner heart, full of positive enthusiasm for life. Just by chance, she fell in love with dessert and started her own baking ... ...
Pineapple bread is originally a kind of sweet bread from Hong Kong. It is named for its golden yellow, concave convex crispy skin like pineapple after baking. But I don't like the same thing. So I changed it to chocolate flavor. It feels good to... ...
Pineapple bread is a kind of sweet bread from Hong Kong. It is said that the pineapple bread got its name because its surface is golden yellow and concave convex crispy like pineapple after baking. Pineapple bag actually has no pineapple ingredi... ...
Bread that has nothing to do with pineapple. The pineapple bag actually has no pineapple ingredients. There is no stuffing in the middle of the bread. It's a kind of sweet bread from Hong Kong. It's said that the pineapple bag is named after its... ...
The new oven. I don't know my temper at all. Kaiguang makes a Qifeng. Then he makes a pineapple bag. ~
It's very appetizing. -
The recipe came from love and freedom. The cocoa beans were changed into raisins. Pineapple peel can be used for many purposes. It can be baked on various bread flexibly. If you don't put raisins, you can use a knife to cut the shape of pineappl... ...
Mom loves to eat crisp and dregs sweets, so she specially made this pineapple bag with soft inside and outside. Because of the soup method used, it's still delicious after two or three days. This recipe can make 11 40g and 1 30g pineapple bags.
Let's use fruits and vegetables with fish this season. On the balcony. In the breeze. A family is happy
I always like to eat pineapple bags from Hong Kong style tea restaurants. I finally made up my mind to make them myself. The recipe used time is not as long as your eyes and eyebrows . It only reduced the amount of water on the basis of the orig... ...
In the morning, my mother bought me a super bad pineapple bag for breakfast. So I decided to make it myself. hey. Why is my pineapple skin so white? It's because I forgot to brush the egg liquid on the pineapple skin. It's just not very beautifu... ...