Chinese Food
All Recipes
Make a delicious meal with Li Jinji's Stewed sauce for the family & gt; [braised eggplant tofu]
When I started to make eggplant, I thought it would not taste good. Hahaha. After I finished it, I didn't see how it looked. But it's wrong. It's delicious. It makes me want to start my family. It's also very delicious.
Strawberry jam pancakes in the oven
It's a kind of biscuit that I often make with jam. I like different flavors of jam to match. In addition to the change of taste, different colors also make this biscuit colorful. This trial is the electric oven of Jiuyang. Let's see the effect.
Delicious lazy rice -- stewed pork ribs
After a hard day 's work, I went home hungry. What was the first thing in my mind? If you are like me, you must eat. Today, I'd like to introduce a time-saving and labor-saving meal for lazy people. You don't have to make three dishes and one so... ...
Stir fried eggplant
I usually eat vegetables. I feel too single. Then I make a peeled eggplant I like to eat.
Braised eggplant
This dish is one of the most popular dishes in Sichuan. It's also easy to make. So share it.
Yangzhou fried rice
I like fried rice very much. I always like Yangzhou fried rice when I eat fast food ~ ~ I make it by myself, but I have a lot of materials ~ ~
Braised eggplant can be done without any cooking skill
What I do is all home-made dishes. It's quite simple. Zero cooking can be done.
Three delicacies
There is only a small potato and a wilted green pepper at home, so there's nothing to look forward to.
——Microwave shredded eggplant with sesame paste
I have a microwave oven. I have a good helper for cooking. It's fast and less lampblack. Health and delicious are shared. Eggplant is a kind of vegetable that my family likes very much. But the people who know how to cook all know that eggplant ... ...
