Chinese Food
All Recipes
Warm up the body, warm up the body, nourish the food and cure the stewed mutton with coconut brown sugar
In winter, tonic is most suitable for stewing mutton. What angelica, fragrant leaves, grass and fruit, and ginger only want to remove the pungent taste of sheep. But I don't like these spices. I don't need to put ginger. I can make delicious mut... ...
Stewed conch with Chinese angelica and chicken feet
People in the South pay special attention to soup. As long as you eat, you must drink soup. This soup uses chicken feet to add conch. Chicken feet supplement collagen. Conch is rich in nutrition. It is the more valuable seafood at the banquet. A... ...
Xiaoyu's private kitchen: sausage and vermicelli casserole
Welcome to your official account of WeChat's little feather private chef. There are more simple and delicious recipes waiting for you.
It's a perfect way to soak sea cucumber.
Sea cucumber is a kind of food with high nutritional value. It has the reputation of sea cucumber . The most important step in cooking sea cucumber is to soak hair, which will directly affect the taste and color of sea cucumber. This kind of pre... ...
Fried rice with shrimp and curry
Fried rice with curry and shrimp is a Southeast Asian delicacy with full flavor. The original flavor of curry and the delicacy of shrimp make spicy and seafood eaters unable to stop. -
Stir fried sliced celery
My wechat official name is [personality is better than beauty]. You can become Xiaozi's friend after paying attention. If you have any questions during the production process, you can consult me - celery contains a lot of fiber. It tastes very c... ...
Stewed bean curd with cabbage and shrimp
Stew in winter. Cabbage is indispensable. The stewed cabbage leaves are delicious and juicy. If they are combined with the soft tofu, it is a delicious winter food. The traditional way is to add pepper or spices to improve the freshness. However... ...
Osmanthus cake with coconut sauce
Sweet osmanthus honey with thick coconut milk. One mouthful can't be satisfied. I can't stop eating the Q spring sweet osmanthus cake.
Mutton balls and radish soup
Before the white radish is cooked, it has a spicy and exciting taste. However, because of this characteristic of white radish, it can not only neutralize the fishy smell of meat, but also make radish meat more delicious. Today's delicious soup w... ...
Macaroni with red shrimp curry in Argentina
Every Spring Festival is approaching. I always buy a big box of Argentine red shrimp. It's good for entertaining guests. It's easy to cook red shrimp. For example, today's Red Shrimp Curry pasta breakfast is used for entertaining guests. It will... ...
Constipation conquers the stars -- shrimp, egg, oatmeal, baby's supplementary diet
For more than 12 months, oats are absolutely the raw material to carry the big flag in the coarse grain. I've made it many times. It tastes more delicate than other coarse grains. The content of vitamin E and protein is far higher than other gra... ...
Hairdressing and nourishing black chicken soup with donkey hide gelatin
Black chicken. Nourishing yin and kidney. Delaying aging. Ejiao, nourishing blood and Yin, moistening dryness and hemostasis. Dong'a gum is the best choice for women to take. Dong'a gum with black chicken soup is more nourishing and anti-aging soup. -
Baked rice with shrimp and curry
The leftovers also have spring. Curry Shrimp baked rice. Delicious and salty. Perfect combination of cheese and curry. It's a hundred dream curry. It's delicious~-
★ taro sesame cake ★
It's a sesame cake. It's simpler than pancakes. The fermentation step is omitted, but the fragrance is still unforgettable.
Spicy cumin lotus root
Autumn and the end of the year are the best time to eat lotus root. Lotus root in early autumn has been dormant for a whole spring and summer. It has also experienced the most abundant and long rainy season of the year. Therefore, it tastes cris... ...
Xiaoyu's private chef's lunch meat toast roll
The meat and toast of the lunch meat is a video series of private meat series. Welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you.
Rice with shrimp and curry
One dish, one meal, one person. Using Haoshi baimengduo curry to make a Curry Shrimp covered rice. Simple ~ delicious. Satisfying. (2) ^)-
Baby panda curried potato rice
To be a baby, you need to have a lovely and good serving curry, which can be made for baby with many flavors and original taste -
Egg filled pancake
Today's egg pancakes are often seen in this breakfast stand. It's easy to say. It's hard to say. Success or failure depends on one's heart. I hope you can grasp every step of this step and make a perfect breakfast for children. In this way, if y... ...
