Chinese Food
All Recipes
Northeast old style pot meat
Make delicious food with your heart
Jiazi duck soup
Duck soup is the oldest characteristic delicacy of Jiazi. It is also the favorite delicacy of Jiazi people. Speaking of the authentic dish of Jiazi, duck soup, I think of a famous saying inside and outside - although jinjiazi tastes fish balls a... ...
Lychee meat - give you different sweet and sour
Sour, sweet, delicious and appetizing
Stewed spareribs with rice
The essence of potting rice is that it can't be stopped. Let me teach you how to make a soulful rice pot.
Ice cream cookies, the ultimate visual summer relief device
No ice cream can't solve the heat. If there's one, let's have a double ball one. Take it out of the fridge in the white fog. It's cold to the Fingerbone. It's sweet to comfort the soul. This is the real cooling device in summer. It's a pity to k... ...
Colorful steamed bread
Since we have children, we are mothers who make all kinds of changes to make delicious food for our children. We are afraid that our children's nutrition will not keep up with us. It's the most troublesome thing for children to choose food. But ... ...
Yellow sand battle armor
Xiaoming Chaoshan oyster brand
Minnan authentic fried oyster
When I was little, my mother would cook it for me on rainy days. Now I think of it every rainy day
Korean oxtail soup
Come here. I'll have soup today. What kind of soup should I have? Oxtail soup. Friends who often eat Western food must be familiar. But for oxtail soup, I think the classic or Korean oxtail soup is milky white. It's like boiling milk. It's very ... ...
Sweet potato and salted egg
I've been planting grass to make purple sweet potato dumplings. Today, I tried my hand successfully. As expected, the beauty and the delicious nutrition are naturally formed.
Egg noodles without flour
Crane Pu features Kwai Fu. Recently, I'm a little addicted to eating noodles. Wheat noodles, rice noodles, and handmade noodles. I used to eat noodles when I was a child. The taste of noodles is different. No need to knead. Time saving and labor saving
Intestinal powder
Delicious food
Sweet potato bun
The new Heidegger B30 oven. I can't wait to try it out. I made a fermented small meal bag. The beauty and taste coexist. Heidegger B30 oven. The appearance is pink. It's my favorite color. The appearance is 30L vertical design. The typical small... ...
Sweet and sour lotus root
There are many ways to eat lotus root. Juicing, cold mixing, hot frying, and soup are all delicious. But my favorite is this sweet and sour lotus root. It's simple and quick. It's bright and red in color, sour and sweet in taste. It's appetizing... ...
Potato ball soup
Every time I go to the food market, I think everything is good. I want to buy it back. Among them, the potato stock is overstocked. Digest it quickly. Have a potato ball soup.
The method of sunken taro
It's winter. It's time to eat all kinds of crisps. Today, I made taro pastry to share with you.
