Shaomai is a very popular specialty snack. It is said that it originated from baozi. The main difference between it and baozi lies in the fact that the top of it is not sealed and it is pomegranate like. Shaomai is a kind of steamed snack with h... ...
Recently, the epidemic is serious. Is it boring to stay at home? It's better to make some high protein and resistance food for your family. This Cantonese breakfast crystal shrimp dumpling is nutritious, with thin skin and big filling. It's chew... ...
Hairtail is a kind of common sea fish, such as steamed hairtail, pickled peppers hairtail, garlic hairtail, stewed tofu with hairtail, braised hairtail in brown sauce and so on. All kinds of eating methods emerge one after another. Each method i... ...
Unique. Break the traditional flavor.
The authentic way of cooking baorou is to fry it in an oil pan. But considering that the children can't eat too greasy, I use the way of frying instead. The oil will be much less. The taste of the processed meat is also very smooth and tender.
Suzhou is good. Breed chicken head with water. Yingrun every doubt bead ten Dendrobium. Soft fragrance preference milk Ying ou. Thin peel small court quiet. ——Recalling Jiangnan chicken head rice is the most famous one among the Eight Immortals ... ...
Many Beijingers can't stop eating the fried sausage, which is a snack in old Beijing. In this period of severe epidemic, we can't go out to temple fair or night market. Let's make it at home. It's very simple.
I like sweet and sour dishes. I like pot pork and sweet and sour pork tenderloin.
Crystal shrimp dumpling, which is a famous traditional snack in Guangdong, is always ordered when we go to the teahouse. The traditional crystal shrimp dumpling method is half moon shaped and spider belly has 12 folds. My bag is in the shape of ... ...