Chinese Food
All Recipes
Margarita biscuit
Marguerite is an absolute novice biscuit. It doesn't use many tools or special materials. It has a simple and simple appearance, but it tastes crispy and delicious. Some taste like Wangzai steamed bun.
Unusual caterpillar
See my caterpillar. It's pink.
Cheese croissant
Today is the weekend. I cook delicious food at home. First I bake a small snack. My children's favorite cheese bread. The newly baked cheese croissant. The fragrance of the room is full. I have an appetite when I smell it. It's delicious. The ch... ...
Coffee nut whole wheat bread (brown sugar fat free)
Recipe introduction - this bread is full of the sweet taste of caramel nuts. With coffee, brown sugar is bitter and sweet. Use French flour and cultured natural yeast. Release the aroma of dough. High moisture content. Soft inside. Whole wheat f... ...
Egg Shaped Cookie
There are always a few days in a month. Girls can't eat cold drinks. They especially want to eat sweets. This biscuit is just good. It's cute and hot in shape. It's cool in vision. It's super enjoyable in mouth. It's really great. -
Crystal shrimp dumplings, transparent and as thin as cotton paper
Children at home always like to eat crystal shrimp dumpling as the best of Guangdong tea. Every time they go to eat Cantonese food, they will order it. But there are only three of them. They often don't have enough -
Two color Cranberry biscuit
Cranberry biscuit. It's necessary to learn how to bake. It's also very successful. Almost no failure. The method is simple. The taste is sour and sweet. If you don't like Matcha, you can skip this step. It's OK to make manyue directly. I special... ...
Danish waffles in cream
Waffles are usually made in two ways. They are fermented dough and Kwai powder. Many buddy pairs are more resistant to baking powder. So the dough cake is considered to be more authentic than the other one. The former tastes more similar to brea... ...
Baby's supplementary food recipe in mushroom and shrimp soup
Refer to the delicate prawns over 12 months old and the mushrooms with chewed heads. When they are combined, the taste will be more delicious. And some vitamin supplement vegetables. Let alone the baby. I have drunk a full bowl. I made videos fo... ...
Kwai fried egg with delicious fungus.
Fried eggs with fungus is the most common dish. It can also be made delicious by zero cooking. Although this dish is simple and easy to use, its nutritional value is very high. Auricularia auricula has the effect of moistening lung and nourishin... ...
Qifeng cake
I'll teach you how to make Qifeng cake. You can make it in one time. It won't collapse for two days. It's so delicious. Since I know how to make cakes like this, I can make them myself if I want to. I never buy them. 1 scoop flour and 3 eggs. It... ...
Mystery of the stars bread / toast~
《The Starry Night》… To make this bread, I know a kind of flower called butterfly bean flower. The natural blue element in butterfly bean flower is used for food dyeing. Excellent. It is rich in vitamin A, C and E, which can improve immunity, hel... ...
Spinach Mini shrimp dumpling baby supplementary food recipe
Reference month old - every shrimp dumpling over 12 months old is filled with shrimp mud, corn and carrots. It's full of juicy, fresh and glutinous, and it also has the sweet smell of vegetables. This kind of seafood and vegetable stuffing is de... ...
Wonton skin apple pie
Because I often pack wonton, there are still a lot of wonton skin left. How can those who love tossing food miss the chance to make delicious food? This wonton skin version of apple pie is golden in color, crispy and delicious. It's crispy outsi... ...
Breakfast Muffins
Muffin is really simple and quick. It's very good for breakfast and afternoon tea. Besides the traditional muffin, the Kwai Fu Lei is also very hot. It's a small net red in baking. Today we'll share the 2 muffins. Please do it quickly.
Whole wheat toast
It's my first time to make whole wheat toast. I dare to try and challenge myself. This recipe is to make 450 grams of toast. Today, I only made a small toast in half.
