All Recipes

Brownie

I like this cake very much. It's full of ingredients and tastes good. Fast operation. It's delicious.

10 Steps

Minnan Sha tea noodles (Zhangzhou Xiamen flavor)

I went to Zhangzhou University and liked Sha Cha Mian very much, so I tried to do it myself and consulted Zhangzhou's local friends. It's not bad.

6 Steps

Zero failure ~ green fish in tomato sauce

It's better than canned fish. The ground black pepper I use is more fragrant. If I want to eat the bone as well as canned fish, I need to stew it for at least 4 hours. The bone will crisp and taste good. But it takes too long. So half the time o... ...

7 Steps

Rainbow Mousse

I've always wanted to try. I've tried many times. This time it's more successful.

8 Steps

boss. I'd like a crisp pineapple bag

Today's challenge of xiaoyundiao is the hand kneaded version of the pineapple bread. It intersects the direct method and the middle method. The bread water absorption of the soup method is enhanced. Its tissue is relatively soft, elastic and agi... ...

28 Steps

Caterpillar bread of lazy sheep

A dark week. Anyway - tomorrow is not her day.

1 Steps

Matcha Swiss Roll

The season of Matcha. Of course, Matcha powder is used very hard. Then there are many finished Matcha products to be made. Aoao ~ ~

9 Steps

Full and simple egg and oatmeal cake

When the landlord is 13 years old, he will try to make innovations when he is at home. This oatmeal cake is born. It is suggested to match with tomato sauce or sweet chili sauce. That's better.

10 Steps

Delicious pork loaf (never crack)

Remember when I was at school. I always bought a loaf of meat loaf in the bakery at the school gate. Soft bread with instant meat floss. One bite. And sweet salad sauce filled the whole mouth. At the moment, it always brings me a strong sense of... ...

14 Steps

Mango Pudding

I lost Nestle three flower jelly powder in Youshi Hui a few days ago. Today I tried to make some pudding for Yuebao at home. I didn't expect it tasted very good. ^_^

7 Steps

In summer, you must eat snacks - ice noodles

Bingfen is a famous Han snack. It belongs to Sichuan cuisine. It's cold, sweet, tender, smooth and refreshing. It can promote the body fluid, relieve the heat, cool and reduce the fire. As a delicious food in summer, it is popular for its smooth... ...

5 Steps

Fried bread

There are still some left in the supermarket, so I think of a way.

1 Steps

Qifeng cake 8 inches

Qifeng has done it many times. No matter which way I use, I've done it successfully. I won't crack or retract. It seems that some people's failure is due to problems in the details of killing and mixing. As shown in the figure above, you can see.

16 Steps

Preserved pork and dried vegetables

This dish is authentic Hunan food - no need to eat it in ordinary restaurants

1 Steps