Chinese Food
All Recipes
Sesame corn paste (special for constipation)
My baby is constipated suddenly after 6 months. No matter how to change her complementary food, it is difficult to defecate. Puree doesn't like eating. Juice doesn't like drinking. Boiled water doesn't matter Until one day, my mother asked me if... ...
Peanut butter biscuit
It was done when I was at home at the end of the year. It was given to friends far away. It's a delicious biscuit. The recipe comes from the flying snow without frost. I did it several times before and after. For the first time, my cell phone ra... ...
#2 milkshake - detoxification, hypoglycemic and lipid clearing
Kale is the holy product of detoxification, free radical scavenging and blood glucose lowering. All the ingredients in this milkshake have the function of detoxification and oxidation resistance. It can also supplement calcium.
Cocoa nut milk sugar
It's the new year after Laba. Let's make sugar for the new year. You can put whatever you want. It's full of materials. It's delicious and safe to eat. It's good to entertain the guests. This kind of sugar doesn't need to be boiled or boiled. It... ...
Cranberry biscuit
This Cranberry biscuit. It's really simple. It's simple, but it's too classic. Absolutely one of the most popular biscuits at present. No need to beat butter. No need to add any artificial bulking agent. Very simple. Very crispy.
Fried rice with shrimp
In general, when I have no appetite or don't know what to eat, I will turn over the refrigerator to cook fried rice. As a result, my appetite is often very big. From lack of appetite to the rhythm of full eating
Braised black fish with three sauce
Our family loves Huang Jihuang. I'll try it at home on weekends when I'm free. It's the first time. It's delicious. The cost is only 50 yuan. It's clean, good and cheap to eat at home.
Fruit waffle
I like soft and moist waffles. The taste of British style is in the lattice.
~Coco macarone - Italian macarone with small size and big taste
The first plate of macarone batter in the new oven is a little thin, so the body of the cake is not thick enough. Besides, the skirt is not bold enough. It's an introverted type, but it has lace bottom and is not hollow. It makes me feel very ha... ...
Stir fried dried garlic
Garlic seedling is a kind of young seedling which develops to a certain period. It is spicy and rich in vitamin C, protein, riboflavin and other components. The garlic sprouts just picked are the most abundant in capsaicin. Horseradish has the f... ...
Pan fried crucian
Canola oil has been loved since childhood. Until now, it is often used to cook all kinds of dishes. In fact, the content of oleic acid in the unsaturated fatty acid of high-quality rapeseed oil is second only to olive oil. Therefore, we may as w... ...
Longnan spring roll
This is Longnan's most famous specialty
Fried beef with tomato sauce with Spanish bell pepper and baked potato
Super super tender steak with a bit of sour and spicy taste. Different feeling. You can also eat Spanish food at home.
Peanut cake. A substitute for hazelnut cake in langyabang
The hazelnut cake in the langyatang is so hot. I made it, too. But I replaced the hazelnut with peanuts. So it can only be called peanut cake
Bran pudding
Yesterday, we introduced Te Rami Sue. What we did was a cup of clothes. (no friends could pay attention to our official account number baking0311 reply to Te Rami Sue's tutorials). Today we can use this Billy cup to make a sweet bran pudding. Th... ...
