Chinese Food
All Recipes
Deep sea shrimp and vegetable salad
Eagle Claw shrimp is a local specialty of Rongcheng. It can't be cultured artificially. It's all from the deep sea. It's smaller than ordinary shrimp. It's very delicious. The most common food is boiled with water. Today it's still very deliciou... ...
Super simple Matcha biscuit
I'm not really a kiwi
Shell durian crispy
Durian pastry is a soft and smooth filling made up of fresh durian pulp. It's also a crispy pastry with distinct layers, unusual looseness and fine workmanship. It's very exciting. After eating, the faint smell of durian makes people forget to r... ...
Black Forest Cake
Dark forest cake with a long heart water.
Roasted chicken wings
As soon as the point exchange oven arrived, I couldn't wait to bake the chicken wings. It's delicious.
Sesame paste pasta
It's not necessary to wait for a face to face special to be suitable for people who are worried about failure
Intestinal powder
I like the taste of soft glutinous food. I like Cantonese food very much.
Sauteed fish with pickled vegetables and tofu
The flesh of Pelteobagrus fulvidraco, a member of the family Pelteobagrus. Pelteobagrus fulvidraco is also called yellow cheek fish, yellow bone fish, yellow bayfish and river dragon scutellus. It is distributed in China's Yangtze River, Yellow ... ...
Braised bun
Shanghainese like to eat Venetian blinds. It can be seen in all kinds of soup and diet. For example, it's a perfect match for marinated pork and bamboo shoots. Another example is the louver knot soaked with soup in braised pork. Another example ... ...
Polish toast with zero failure rate super soft super drawing
I haven't made bread for a long time. I found that a lot of powder in my house has grown moths. I had to throw away the whole box of powder. I really found that hoarding is not a good habit. I bought a lot of things for a few dollars cheaper at ... ...
Braised fruit with apple
A sunny afternoon slanting through the window. It's warm, affectionate and soft. Happy and romantic notes. Beating at the end of light flying hair. A cup of mellow coffee and a small apple baked fruit exude the taste of temptation. Send it to th... ...
Peanut butter oatmeal biscuit
After retirement, a colleague's aunt missed some biscuits that she had eaten abroad. She made them by herself and shared them with us. She fell in love with them immediately. After asking for the formula, she made them for her family many times.... ...
Mango Cake
I'm a mango controller. But mango is wet. It's not suitable to eat more. Today is Niu Yi, my husband. Because I don't want to learn ordinary birthday cake, I always feel complicated. So I learned to make a thousand layer cake. Hee hee ~ I hope i... ...
Whole wheat walnut raisin soft European bag
This bread is full of the aroma of wheat, fruit and wine. It's very delicious. It's the most favorite bread of the family. Even the mother who doesn't love western food always likes it. It's really the same for the old and the young.
Porphyra crispy biscuit stick
Fragrant, crisp, not too sweet. A little bit salty and sweet. Better to eat. Healthier. -#It's bad for my snacks.
