Chinese Food
All Recipes
An alternative way to eat mushrooms
I've always enjoyed eating Beijing sauce shredded pork. Recently, I happened to see someone making the plain Beijing sauce shredded pork with mushrooms. I'm very interested. When I go home at the weekend, I immediately buy the materials to make ... ...
Stewed rice with sausage
I haven't eaten Sichuan sausages for a long time. I bought sausages on the Internet and opened a package decisively. Stewed rice is delicious. It's spicy. It's the taste I want.
Chicken wings with coke
A dish copied from the bean and fruit menu,
Fried chicken leg
It doesn't look good. But it's delicious.
Broccoli with garlic
Broccoli's calcium content is comparable to that of milk. It can effectively help us reduce the incidence of cancer, osteoporosis, heart disease and diabetes. According to the analysis, every 100 grams of fresh broccoli flowers contain protein T... ...
Broccoli with garlic
Broccoli is also known as cauliflower, broccoli and broccoli. Broccoli has the most remarkable anti-cancer effect; in addition, broccoli can enhance the immune function of the body. The vitamin C content is very high. It is not only conducive to... ...
Stewed rice with potatoes and beef
It's a delicious fast food with fragrant aroma. Make a bowl of Porphyra soup with rice.
Stewed Beef Brisket with tomato
It's sunny after the rain and snow. The air is fresh. But the wind is still strong. It's good to stew a pot of hot tomato and beef brisket at such a temperature. The tomatoes are skinned and finely cut. Stew with beef brisket meat slowly. They a... ...
Eggplant with fish flavor
The key is bean paste. It's from Pixian County.
Tofu brain
Li liangxuedi, the top chef of he @ Cai Chi
