Long finger biscuits are very suitable for babies to eat.
If you don't like egg wake, you can add a few drops of vanilla essence.
I've made three cakes recently. I don't think it's that hard. What I make is delicious.
The finished product is really delicious. Don't miss those who like the smell of Matcha. The taste and taste are very good. Even eating a few pieces is completely stress free. It's not greasy at all, but the premise is to use good raw materials.... ...
In fact, I didn't have too much trouble in learning baking. Except for some difficult things. It's really difficult. I need to practice hard. Other things are really good. It's just this finger biscuit. It's really popular food. But it's not goo... ...
A biscuit that children love to eat
This year's unexplained nude cake became popular. As early as 4 or 5 years ago, some foreign cake pictures had this kind of cake style. But no one had ever named it. It's simple and easy to operate. It's very suitable for new bakers. It can be d... ...
I like to test many times to adjust the formula to my most satisfactory level. Health is the first and taste is the second. So my formula is to reduce sugar and oil as much as possible. To control sugar and oil to the healthy range does not affe... ...
This coconut fragrance can't stop it
It's 6 inches of Qifeng. I made 6 and a half cups of paper =  ̄ Omega  ̄ = -
I'm referring to the original mascarpone cake roll. Then I added strawberry stuffing and strawberry decoration. Combine my favorite strawberries and cheese - good looking and delicious-
At last, Li Zijun and Ni Zijun existed at the same time. So I baked a roll with the formula of xiaoshanjuan -
I haven't eaten cheesecake for a while. I thought that the entrance of cheesecake would melt. I began to work on the wet taste. I made a marble pattern. The effect was good. The organization was very delicate. -
Leisure and delicious multi-purpose cookies -
With the arrival of every new oven, the first baking is Qifeng cake. This is no exception. This cake is for trial use in the new oven. -
I'm Matcha controller. This formula does not use milk. The cake is also very soft and does not crack. You can feel the flavor of Matcha completely. It's really a pleasure. I use Yuzhi Matcha. It's so fragrant and fresh. Of course. A good Matcha ... ...
My wechat is 3890371. Welcome to add it to my friends who like cooking and baking. Please indicate the bean and fruit.