I like stew a little recently. With a few coughs, I tried this soup.
Whatever you have at home, you can use whatever you like. You don't use the spice pot. You can make your own sauce. Finally, you can eat it.
How are you, little ones? Special period. You little lovely people still have to be good at home. Friends isolated at home and just back to work. Light meal you recommend this anti epidemic lung moistening tea.
How does the baby cough?
Spring is coming. The climate in the north is dry and the number of people with allergies is increasing. A special iced sugar and lemon drink. It can moisten the lungs, remove dryness, appetizer and freshen the breath.
I bought 10 jin ribs and divided them into 6 parts. I'll marinate them at one go. For the marinating method, please refer to the garlic flavored ribs or steamed ribs with black bean. Today, I wanted to eat it by steaming. I saw a lot of crispy b... ...
The protein is in place. Don't worry about mad anymore
I put stuffing in the refrigerator at home. During the epidemic, I didn't go out specially to buy a layer of stewed beef brisket at the bottom. There was a layer of corn grain. There was a layer of ham slices. There were some Arctic shrimps. I u... ...
I've always been fond of seafood. I used to think that roasted oysters are delicious. But the procedure is troublesome. I learned the lazy way. The pressure cooker can be done in five minutes. It's so simple. It's so fresh. The meat is so tender... ...
The oyster that Sen PA pressed with rice wine and medlar and ginger is really fragrant and Q Because I used to wash oysters and pry oysters. I often made many scars on myself. Sambabi just pressed them in a pressure cooker. It's really simple, f... ...
See the electric pressure cooker. All of a sudden, I was wondering if it could be used as a cake, so I combined all my ideas to make this cake with electric pressure cooker...
The water absorption of flour is different. You need to control the amount of water.
I guess everyone thinks that the chicken with pork tripe in the electric pressure cooker has no soul, but I'm lazy. I'm too lazy to stew on the stove for two hours. If I'm not afraid of trouble, I can stew on fire.
The traditional pastry will be more complicated. It needs to use white glutinous rice to wash the hair, grind it into rice paste, filter out the particles, mix the ingredients, and then put it into the pot to steam. Now, most people are used to ... ...