Chinese Food
All Recipes
Simple and rough noodle gentleman
I'm used to cooking by myself in the morning, so I have to hurry up every morning when I'm out of the balance of nutrition. I won't say anything. I'll wash the bowl quickly. I can't catch the second bus.
Hemp sauce and wheaten vegetable
When it's easy to catch fire, eat more vegetables.
Sheep bone soup in winter
Drinking mutton and mutton soup will warm up and replenish calcium. It's a very suitable Soup for winter tonic. The content of calcium and phosphorus is much higher than other foods. Especially valuable is that the nutrients of bone soup are mor... ...
Fried wheaten vegetable
This morning, I made this oil-fired wheaten vegetable. With a lot of garlic, I heated the oil and poured it on it. Then I heard the sound of the oil squeaking . At the same time, I could smell the smell of garlic after being poured with hot oil.... ...
Spicy pot
Spicy hot pot tastes great. I remember taking money after part-time job. I asked my parents to eat spicy hot pot. They all said it was delicious. I just thought it was a little bit numb. So I went back. I thought about it. It was pretty decent.
Baby's supplementary food in Lotus egg soup
Every time I cook, I have a headache about what kind of soup to cook. I'm tired of tossing over and over. I suddenly think of the super delicious lotus vegetable soup. Today is it
Nutritious vegetable congee
One should also be nutritious. Every day an egg. Vegetables and meat can not be less.
Noodles in winter
My son likes noodles. Noodles outside. Try to buy as little as possible. It's grandma who usually makes noodles. Today, I'm on the rise and changing my style. I made this beef noodles. I didn't expect that. My son really gave me twice as much fa... ...
Stewed rice with mushroom and rape
I used to work overtime and come back late. I often put the cold food together in the pot and heat it. It tastes more delicious. This should be the origin of my family's risotto. Actually, risotto is also called lazy rice. It's a suspicion of la... ...
Stir fried vermicelli with mung bean sprouts
Mung bean sprouts love water, so they are perfect together
Stewed oxtail in red wine
Oxtail, as the name implies, is the tail of an ox. it is a piece of live meat on an ox. The tail has milk white fat and dark red meat. The proportion of meat and bone is the same. The tail of the cow is delicious and nourishing. The red wine in ... ...
Vegetable congee
The breakfast prepared every day must be a kind of thin food. Usually, porridge is the most frequently made food. It is mainly made of rice or millet as the main raw material. It is cooked with other ingredients. Eating porridge in the morning i... ...
Bean curd and meatball soup
I made a bean curd and meatball soup today. Tofu is not limited by seasons. It has a place on the table all the year round. All kinds of nutrients are very high. Eating two small pieces of tofu can meet the needs of calcium in one day. It can be... ...
Spicy fish hot pot
In fact, I had spicy fish two days ago. I didn't want to eat any more fish. Today, I asked my sister to help me sort out the order. She ordered fish, but I wanted to eat hot pot. I didn't cook the bone soup in advance. I just wanted to make a po... ...
Watered rape
Recently, rape is the most suitable season. In the evening, there is a watering rape.
