All Recipes

Leek box

My family likes leek box very much. I don't eat it all year round except in summer. I usually eat it.

1 Steps

Fried razor clam with onion

My son likes razor clam very much. Stir fried with ginger and scallion, stir fried with leek, stir fried with onion. You have to eat whatever you stir fry. I like the sweet taste of fried onions. So the two are one. -

6 Steps

Hot and sour taro shreds

I've eaten taro and shredded beef in the restaurant before, so I'll make it myself when I go home. It's just that there's no beef. It's delicious.

4 Steps

Fried shrimps with Broccoli

My son is crazy about broccoli recently. He didn't even look at it before. I've been here for a month. I've accepted more and more new things. I've also slowly adapted to my life here. It's really convenient to eat shrimp in Vietnam. You can see... ...

4 Steps

Bacon lettuce roll

Here comes the weekend. Treat yourself. Specially made this dish ~ A kind of ( ̄▽ ̄")

7 Steps

Stir fried bamboo shoots

Help mom sell grass eggs from her own chickens. I recommend my mother's Taobao store. Shop name search - Liu's egg shop. Grass eggs, duck eggs, goose eggs, green eggs, old hens all have ~ made for roommates. I can't eat spicy recently. I made th... ...

6 Steps

Oyster porridge

The best zinc soup porridge in the late pregnancy

5 Steps

Three delicacies

Food with less oil

5 Steps

Shrimp and abalone congee

It's cooked at will.

4 Steps

Pickled cucumber

Congee is the best choice for breakfast. It can also be made into soy melon. Finally, soy sauce will be added.

4 Steps

Stir fried fat intestines

In Chongqing, it's impossible to eat such a heavy dish. So. It will be a good dish for dinner and wine.

10 Steps

Vegetarian cooking of shepherd's purse and yellow ear soup

Yellow ear is the last one. Good things always need to be used. Add some shepherd's purse and protein to cook a shepherd's purse and yellow ear soup. It's very fresh and slippery. I think it's a good match.

4 Steps

Stir fried zucchini

I didn't put any chives because I didn't have them at home. However, the taste of them is excellent when they are out of the pot -

6 Steps
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