Chinese Food
All Recipes
Braised ribs
I bought 3 Jin ribs. Half of them were chopped into small pieces to taste sweet and sour. The other half was coated with barbecue sauce. I pickled them all night to taste according to the barbecue. The ribs were golden in color, tender in the mo... ...
Sweet and sour spareribs
When the fat, thin and balanced ribs are put on the bright coat of sugar and vinegar, the sour taste will relieve the greasiness, and the sweet taste will increase the fragrance. It's sour and sweet. Stew to the right ribs. Chopsticks will separ... ...
Sweet and sour spareribs
Sweet and sour spareribs
Yearning for life version of Buddha jumps over the wall
A while ago, in my yearning life, I saw the limited condition version Buddha jumping wall made by chef Huang. It's very long grass. With a self-sufficient heart to eat goods, it's certain to practice. Don't you think it's just a top-level stew~
Grilled ribs with black pepper
It's too hot to resist the yearning for meat. No oil, no greasiness
Sweet and sour spareribs
The first pure meat dish I learned to cook because I liked it
Braised noodles with ribs and beans
What to eat at noon every day? It's about 10:30. Then order, wait, and the delivery is overtime. It's better to do it yourself. I haven't passed the recipe for a long time. This time I took a special picture. I've been downloading douguo for two... ...
Pork ribs and white gourd and corn soup
Insist on making soup for wife
Braised spare ribs
The body consumes a lot in hot weather. Protein needs to be supplemented. Resistance needs to be enhanced.
Stewed pork ribs in brown sauce
I bought the ribs and cartilage. I want to make the noodles with pork ribs. It's really delicious. It's very simple.
Sweet and sour spareribs
My daughter and friends come to visit us. I want to have sweet and sour pork ribs. I think sweet and sour pork ribs have been made (covering my face) since I had a baby. I don't know if the sweet and sour pork ribs in other people's houses are a... ...
Dumplings with shrimp and egg
Shrimp dumplings like hot pot best. Order one when they are steamed or stringed. There's no reason to like it. But the family said it's not very good. It's mostly made of starch. I really want to eat shrimp dumplings, but I don't want to eat the... ...
Shrimp ribs and water melon soup
The shrimp my mother sent me from my hometown should be eaten well. It's full of maternal love.
Braised spare ribs
1. The side dishes can be potatoes or others; 2. The ingredients can be hot pot ingredients conveniently, but the ingredients are healthier; 3. The necessary ingredients in the front of the ingredients list. The last four can be omitted. You can... ...
Dispelling dampness, expelling cold, nourishing blood, nourishing Yin, Nanyang flavor meat and bone tea noodles
Meat and bone tea originated in Nanyang. In the early years, Chinese working in Nanyang made soup with all kinds of available herbs in order to get rid of moisture and prevent rheumatism due to the hot and humid local environment. Soup was calle... ...
