Chinese Food
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Secret ribs
Pork ribs are all lean meat. They are high in protein and low in fat. They are stewed. You don't have to be afraid of growing fat. Plus the Holland beans, onions, potatoes. A delicious table with balanced nutrition.
One of the most famous stews in Northeast China
The stew in Northeast China is famous. The top one must have pickled vegetables. No pickled vegetables is not in Northeast China. As a northeasterner, this dish must often appear on my table. Eating it when it's cold will make you sweat and keep... ...
Pork ribs with bean curd
The first time. It's delicious
Sweet and sour pork ribs
I made this sweet and sour pork ribs from my father until I grew up. It's very popular with my relatives and friends. But after eating all kinds of sweet and sour pork ribs, it seems that my family is the only way to do this. Nickname it ancestral
Sweet and sour spareribs
Sweet and sour pork ribs is a typical traditional dish popular among the people. It uses fresh pork chop as the main ingredient. The meat is fresh and tender. The color of the dish is red, bright and oily. Sugar and vinegar is a kind of taste of... ...
Fried beef ribs
When your kids like meat, cowboy bone is a good choice.
Stir fried pork ribs
It's easy to catch fire in spring. Eat something light.
Braised spareribs in home style
When pigs and pigs are more and more expensive, the next meal of ribs is the happiest thing.
Nutritious and simple soup of spareribs with white gourd and kelp
It's very simple. It's a nutritious soup that can be easily finished without basic cooking skills.
Spaghetti with beef ribs and black pepper
Simple ingredients and simple methods - watch all the re cooking, even if you are in a hurry, don't rush. Cooking is slow and patient to taste well...
Braised pork chop with sea cucumber
I have bought several jin of small chops recently. Let's change all kinds of ingredients for burning.
Sweet and sour spareribs with less oil and no frying
No frying. A relatively simple method
Sweet and sour pork ribs (fried with sugar)
A typical traditional dish popular with the public.
Crispy ribs with sesame
Crispy ribs with sesame
Braised pork in brown sauce
A novice makes braised pork. He is most afraid of fried sugar. It's very difficult to control the fire. Today, I'd like to introduce a lazy braised pork. No need to stir fry sugar.
Paste autumn fat -- Secret Cola ribs
Today is the beginning of autumn again. On this day, there is a saying of sticking autumn fat . It is popular among the people to weigh people by hanging scales on this day. The weight is compared with that at the beginning of summer to test the... ...
