Chinese Food

Lean meat, ham, scallion and carrot cake

Nourishing blood, nourishing hair, beautifying face, black rice porridge

Glutinous rice, corn, red dates and congee

Donkey rolling

Barbecued pork

Donkey rolling

Chicken with medicinal diet

I was ill a few days ago. It was useless to eat Western medicine. I had to see traditional Chinese medicine. I didn't expect that my Chinese medicine is really advanced. Although the soup of traditional Chinese medicine is hard to drink, it's cu... ...

Spicy chicken leg rice with curry can be warm in winter

A small curry is good for the heart. It makes me think it's a magic spice. It has meat, vegetables and rice. It makes people feel thick and solid satisfaction. It's colorful and stimulates people's appetite. I'm in a good mood after eating. yes or no?

Authentic Xinjiang grab rice + spicy red skin

As a child growing up in Xinjiang, living in other places, I would like to eat rice by hand. In order to make the most authentic taste, I got the most authentic practice from Uighur friends.

Pearl balls and purple rice balls

Kung pao chicken

Classic Delicious Let your taste buds fly

Electric rice cooker version cake

Favorite taste

Pumpkin porridge

I often eat sweet noodles and pimples at home. This time I combine corn flour with pumpkin. It's delicious.

Stir fried rice

Babao porridge during pregnancy

I've been taking supplements since I was pregnant. It's getting colder every day. It's too early in the morning. The food outside is convenient but not nutritious. For example, I bought some groceries and started with the existing ingredients at home.

Congee with preserved egg and crab

Rice with sausage in casserole (simple version)

There is a saying in Guangdong - the autumn wind blows. Eating preserved meat . Late autumn. Just think of the sausage lying in the refrigerator. Actually, I don't particularly like to eat preserved meat. Only. This way. Can help eliminate the i... ...

Red bean and barley black rice congee

Flip cherry Sushi

Sushi was first introduced into Japan from China, but it is one of the representatives of Japanese food culture thousands of years later. From the basic sushi roll to the hand-held sushi, the method of eating has changed. Today's introduction is... ...

Homemade black rice diet tea