Ding has the ingredients to make red glutinous rice eggs. It's as delicious as it used to be.
Shuimo glutinous rice flour is made of glutinous rice flour after being bubbled. It is delicate and white, easy to operate, fragrant and soft. It is suitable for making Chinese snacks such as glutinous rice flour, Tangyuan, pumpkin cake, etc. As... ...
Six kinds of fresh dried bean nuts, six for each. Sweet, soft, waxy, white and glutinous rice. Sweet bean sand sandwiches make this sweet rice. I hope the six-year-old bean fruit and bean flour will always be accompanied by each other.
In addition to eating pears directly as fruit, they can also be melted into rice porridge to make a porridge. The taste is sweet and refreshing. Adults and babies will like to eat them. Especially sick babies have no appetite. This porridge is a... ...
Steamed rice balls rice and vegetable roll are rice and vegetable roll. The Kwai Chi can make such a lovely meal, rich shrimp and salad dressing. It brings rich taste.
Douguo is 6 years old. It's almost 2 years since she came to douguo. Let's give you a birthday wish. Recently, I often have nosebleed. My mother said mungbean can lower the fire. I bought some to cook breakfast porridge. Cook more. Put the rest ... ...
Rice dishes. It's a beautiful match for weight loss. It's nutritious and healthy.
Do you have any food that you hated when you were a child, but you loved when you grew up? I used to hate taro. It's not that it's hard to eat. It's that every time I give grandma a hand. The hand that touches taro is always itchy. It lasts for ... ...
This rice meat dumplings love Kwai pizza, which is delicious, nutritious and convenient. It is accepted by family members. -
Mung bean cake is small and delicate in shape, soft and delicate in taste, instant in mouth, full of fragrance and endless aftertaste. It's a snack that adults and children like to eat. -
Kung pao chicken. Chicken is delicious. Peanuts are crispy. Super next meal.
Among the few fast food I like, the best one is marinated rice. Sometimes I take my children out to class at weekends. I will take him to a Taiwanese restaurant before lunch. He always eats up a bowl of rice with marinated meat without lifting h... ...
Modern medical research shows that Lycium barbarum contains carotene, betaine, vitamin A, vitamin B1, vitamin B2, vitamin C, calcium, phosphorus, iron, etc. it has the pharmacological effect of increasing leukocyte activity, promoting hepatocyte... ...
Kwai rice with the tender chicken and egg as the main material. The fast hand is also rich in nutrition. The children love it very much.
I like to eat hot and sour chicken feet, but the ones outside are expensive and unsanitary. I have to think about them myself. They are very delicious.
I think twice about my parents every holiday. I can't eat Zongzi made by my mother when I'm far away from home. I can only do it by myself. I can't eat and drink enough zongzi made by my mother.
This time, the inspiration came to my son. Because he didn't like to eat eggs. He refused to eat no matter how he did it. This is the only one.