I can't buy bread bran in the supermarket. I'm going to make chicken rice flowers tomorrow.
Red velvetcake. It originated in a New York hotel called Waldorf Astoria. Around 1959, a female guest had a meal in this hotel and enjoyed a red velvet cake. She was very interested in this cake. So she asked the hotel for the name of the cake m... ...
Muffin is the entry-level dessert for baking. Will you be tired of making chocolate, Matcha and Banana Muffins after a long time? Today, I'd like to present to you the super simple and gorgeous colorful maifen. This menu is suitable for middle-l... ...
My son likes to eat cakes. He is afraid that there are additives outside, so he can only make them at home. Who wants us to stay at home, and all the guys in the kitchen?
(suitable for babies over 8 months) delicious afternoon tea
Recently, I saw a lot of people making their own meat floss. It's said that it's simple and delicious. So I was very excited. Last weekend, I tried it on my own. It's really simple. At that time, I also sent a micro blog, but I didn't expect tha... ...
In fact, it's not easy to be a mother to make bread Grievance - to cry in the middle of the kid's crying - to feed meals, to take a nap, to play mischievous, to change diapers, to defecate, and so on. Dizziness. The bread needs to be kneaded, sm... ...
Once I watched on TV that QQ sugar can also be used to make delicious pudding. So try it.
Caramel pudding is believed to have been made by many people. But it's more difficult to make caramel. This time, the key is caramel sauce. I just want to eat the pudding, so I went together. Next time, I'll use this to make Cranberry Caramel bi... ...
I brought some glutinous rice home last time. If I don't do anything more, I'm afraid it will be eaten by little insects. Take today off and use it as soon as possible.
Good color, fragrance, fresh and juicy, crispy skin and tender meat ~ ~ DIY at home ~
When I'm hungry, I'll have one. It's full. It's crispy. It's delicious. Oats are coarse food. Girls who are afraid of being fat can also have one.
I've done it n times before and I feel it's not the same as what I sold outside. I feel it's hard and not soft after I cool it. Later, I bought a special bread flour (in fact, it is also high gluten flour) to make it better than ordinary high gl... ...
Sister Ruiling gave you 10 jin pork. In order to make it play the most role, she made this.