Chinese Food
All Recipes
Crispy egg yolk
Grandpa likes to eat yolk crisps most. He used to bring some to him every time he went home. The old man was very happy. But since he knew that his two small yolk crisps cost five yuan, he never let us buy them again. He said that he would be an... ...
[butter free version] twist rattan bread
Not old braids. Not old youth. I've been making cakes all this time. I've ignored bread. When I had my hair tied in the morning, I found that I hadn't braided it for a long time in the mirror. I remember when I was little, my mother often braide... ...
Chicken leg with coke
At the end of the week, I bought some chicken legs. They were originally stewed potatoes. Suddenly I miss the chicken leg of coke very much. I turn over the beans and fruits. It's so simple to learn how to make it. In a few steps, the delicious ... ...
Stewed chicken with rice - autoclave version
Yesterday, I read the recipe. It seems that the materials are just my own match. My daughter doesn't like eating very much. So, I put everything I can. There are chestnuts at home. I peeled them and put them in the refrigerator. I forgot. Otherw... ...
Tiramisu
For today's fourth wedding anniversary, I made a 6-inch heart-shaped tiramisu. Not just for eating. But for its meaning. Happy anniversary. It doesn't look good. In memory only..
Quick cold recovery - Shashen Brown Rice Chicken Congee
Today is the third solar term on Monday and in spring, which means that the weather has begun to turn warm. There is a spring thunder gradually. Hibernating animals start to wake up and find activities. More and more rain. It's a good time for s... ...
Braised chicken
I like this taste from the first time. Very good. It's addictive.
Try out the classic extra virgin olive oil of Gallo olive sauce [French style lamb chops]
The fresh and juicy lamb chops. Put on the thick and mellow mustard sauce. Dip in the bread bran which is fried crispy with butter. It has all colors, flavors and flavors. With a vegetable salad with goat's milk and cheese, I'm afraid people who... ...
Homemade crumbs
Don't waste if you can't eat it
Cinnamon and blueberry rolls
Cinnamon has a unique fragrance. Some friends don't like it because of its strong flavor, but I love it very much. Cinnamon and cinnamon are different in aroma, taste and cross-section. Cinnamon has a strong aroma, sweet and pungent taste. There... ...
Using endless bread to make bread flour / crumbs
The bread that you can't eat at home. Or the bread that has been hard for a long time. Don't throw it away. It can be used to make bread crumbs. The stir bar in my house is a little old. The particles are a little big. But it doesn't matter. It'... ...
Fried chicken wings
My mother-in-law comes to my home. How can I show her good wife and mother temperament in front of her? A roast chicken wings. Let my mother-in-law praise. Also let my husband have face. Conquer the stomach of a family. It's so simple.
Kung pao chicken
The first time you do it, you succeed
Chicken rice with lotus seed and mushroom
In a new year's meal of big fish and big meat, the delicate lotus fragrance has a different flavor.
