Chinese Food
All Recipes
Orange salad mashed potato
Potatoes are also called potatoes. They can be used for cooking or as staple food. It has the most complete vitamin content in all food crops. Its content is twice that of carrot and four times that of tomato. The B group vitamin is four times t... ...
Salmon with black pepper and vegetable salad
Salmon is rich in unsaturated fatty acids. It can effectively reduce blood lipids and cholesterol. It also contains a substance called astaxanthin. It is said to be a strong antioxidant. It's very nutritious. And it won't make you fat-
Ham sausage breakfast bread (one fermentation method)
One fermentation method is very suitable for office workers. It can be easily handled in two hours. Two rounds are omitted. Exhaust is omitted. After kneading, it can be directly reshaped. The most important is super soft girl. The main purpose ... ...
6-inch sponge cake
The whole egg sponge saves the time to separate the egg white and yolk. As long as you beat the egg paste well, master the technique of mixing. It's very fast and easy to do well.
Salmon crepe
In recent years, many new flavors have been developed from the original single ice cream flavor, including beef, tuna and salmon. Today, IKEA's skillet is so handy for frying kori pancakes. Because of its thick wall, this Sinar enamel frying pan... ...
Qifeng cake
I like simple food. I have four hours flight time tomorrow. My best friend and I have two good friends to travel together. Bring some snacks. Have a good trip.
The recipe of shaping A4 waist vegetable salad
A few days ago, many people on the Internet showed off their A4 waist with pictures, but I... My bucket waist... Don't mention... Summer is coming again. It's really hateful. It's the season of dew meat again.. OK. I'm determined to make a big r... ...
Mung bean cake for summer and summer
Mung bean is sweet, cold, nontoxic, has the effect of clearing away heat and detoxification, relieving summer heat and thirst, promoting water and swelling, clearing eyes and removing haze, beautifying skin and nourishing face. It is a good Xiao... ...
Minced scallop cake+
It's accidental to know douguo. But my feelings for douguo can't be described in words ❤❤。 During the period of douguo, I have learned many skills. From knowing nothing about baking to now, I want to thank douguo. Thanks to the douyou who share ... ...
Irrigation staff
Now, Japan's super popular way of eating the fashion cudgel is simple and entrepreneurial. When climbing stairs, breakfast, children's healthy snacks In a word, it's a big meal. Now mark. Surprise yourself and your family... By the way. It's rea... ...
Pineapple bag
This is my first time to make bread. It's very meaningful. So I want to record it. It used to be butter, but not at home. I temporarily used salad oil instead. The crust should be 100g of low gluten flour, but it just ran out. So I mixed it with... ...
Kwai cake for five minutes, fast breakfast So easy.
I'm sorry to disappoint you. Hand grasping the cake embryo is to buy ready-made. This time I don't have time to make the cake embryo by myself. I will make an embryo upload next time... I used to buy food outside, especially when I was at school... ...
Vegetable salad (nutritious and low calorie)
Usually, when you make salad at home, you will use the salads that are sold in the market to taste. Generally, you will choose the edible oil with higher heat as the raw material, and add a lot of salt and sugar to make the original salad with h... ...
Yogurt fruit salad
My baby loves yogurt salad very much. Every time my mother makes it, my baby will eat a lot. My mother also loves the taste. It's sour, sweet, healthy and appetizing. I'll have a delicious fruit salad with afternoon tea, and I'm in a good mood a... ...
Bacon and asparagus rolls with chubby salad sauce
The menu recommended to you this time is a simple, nutritious and delicious bacon and asparagus roll. The advantage of this dish is that the ingredients are simple, the production method is simple, but the taste is super invincible and simple. R... ...
