Chinese Food
All Recipes
Breakfast at home
For people like me who don't want to get up any minute early and want to eat delicious and rich breakfast, I have to think about breakfast. In order to make dough or pancakes one day ahead of time, you can cook the next day quickly. It's wonderf... ...
Floating cloud roll, French MOF roll, instant cake roll at the entrance
Fang Zi of this volume has been hidden for a long time. He can't find Fang Zi on all websites. The reason is that some people don't want to share it and want to make money by selling it to everyone today.
[multi mom loves cooking] homemade oil stick
Today is March 15 consumer rights day. Many bad businesses have been exposed again. Now there are fewer and fewer things that can be eaten safely. It's forcing mothers to become superwomen. Everything has to be done. I prefer to eat fried dough ... ...
Jiaogua, egg, shrimp and zygote
Hezi. It's also called Hezi in Qingdao. It's delicious and healthy to make stuffing with jiaogua, egg and shrimp. It's a pure hand-made meal for the family. It's full of love.
Super slim breakfast sandwich
In order to lose weight. It's also hard
(Ningbo traditional cuisine) baked vegetable rice cake
It's a classic traditional dish of Ningbo people. It's easy to make and labor-saving. My friends who like rice cakes must like it.
Carassius auratus
Carassius auratus is mainly a plant-based omnivorous fish. It likes to live in groups and choose food to live in. The meat is tender and nutritious. It contains 13g protein, 11g fat and a lot of calcium, phosphorus, iron and other minerals. Cara... ...
British scones
Sikang is a must for English afternoon tea. It would be perfect if it was served with Earl tea. Today's Sikang is very soft. If you like the crispy taste, you can reduce the milk content. This tea is not sweet or greasy. It's very suitable for e... ...
Garland with garlic
Some people don't accept it because of its special taste. But it can be said that it has both culture and martial arts. Today, most people will know the delicious garland garland garland.
White Valentine's day from the only white lover
White Valentine's day. How are you doing? On white valentine's day, let's be white lovers. In case there is a little partner who doesn't make a white lover, he will sweep the literacy first. The white lover is a kind of chocolate sandwich biscui... ...
Fat reducing glutinous corn ribs soup
This soup nourishes the face and loses weight. So I put jujube, cinnamon and wolfberry in it. They are all women's blood tonics. Lose weight. Carrots. Corn are all foods that make you feel full.
Baked prawn with cheese
The first time. I'm not sure. So I didn't take a picture of the previous steps. Of course, we read the words.
Danish black currant rolls
There are many steps to make this bread. It's troublesome. But I still think it's worth it after baking and tasting. Of course, don't eat too much. This bread and butter is more. Take it occasionally. It's very good. If you like this recipe, go ... ...
Pan fried fish with bean and fruit
I didn't eat too much spring fish before. I bought one at the special price of bean and fruit two days ago. I took half of it out for frying at the weekend. It was unexpected delicious. It was crispy outside and tender inside. The fish seeds wer... ...
Shaanxi snack bangbangmo
Bangbangmo is a specialty of Pucheng, Shaanxi Province. It is rich in nutrition, crispy and delicious. It is good for digestion and stomach. It's a small, crispy pasta bar. It's light sweet with wheat flour, special with anise and sesame, and sa... ...
Beef with tea
Simple meal
