Chinese Food
All Recipes
Steamed vegetable with bean
When I was a child, in my hometown, every summer, people would make the white beans planted in the corn field into the simplest steamed vegetables to enjoy. Only this kind of steamed beans is delicious. This memory. I believe that many friends o... ...
Braised eggplant
One of the best dishes. I usually like to study all kinds of home-made dishes. I hope you can enjoy it. I can't resist the temptation of delicious food.
Deciphering the rice flour culture in Hunan
Changsha people miss this bowl of Changsha rice noodles most when they go to other places. Changsha rice flour is wet. It's not suitable for preservation, so it's hard to eat in other places. Changsha people can't live without greasy noodles. Oi... ...
Lemon cookie
Junzhi formula, a cookie that can't stop eating. It tastes sour, sweet and crisp. It's easy to operate. It's worth trying.
Homemade simple Hunan chopped chilli
Because it's separated from my husband. He's in another province. He can't eat the chili in Hunan. So he chopped a large basin and brought it to him. It's been a long time. The garlic here can come according to my own preference. My husband like... ...
Mushroom and Tofu Pot paste
It's getting hotter. This plain pot sticker is a good choice. In the morning, my daughter said the potstickers with stuffing were delicious. It's so comfortable to be a mother.
Steamed mandarin fish
Because my husband likes to fish. Recently, he studied on Luya rod and caught mandarin fish, the outstanding fish in freshwater fish with this rod. This is a pure wild mandarin fish. The meat quality is not generally good. There is an ancient po... ...
Crystal shrimp dumpling
Shrimp dumpling is a traditional snack of Han nationality in Guangdong Province. It belongs to Cantonese cuisine. It originated in the tea house near the river market on the outskirts of Guangzhou. Those places are rich in fish and shrimps. The ... ...
Three kinds of explosion
My niece likes to eat pig water. Pork loin, pork liver, pork tripe... It's all her food. So my mother often mixes several of them together. In fact, it's the three kinds of stir fry of famous Shandong cuisine. It's made all over the country. The... ...
Red bean Mexican bag
There are two main steps for red bean Mexican bag. First, make Mexican sauce, and then make dough. Read the steps carefully.
Steamed fish fillet with asparagus
I see asparagus, but I don't know what kind of food to eat. I think that my relatives often use baked roots to roll. Then I use fish fillet roll. I just want to try how to cut this butterfly fillet. I didn't expect that the first time I cut it w... ...
Black fish soup
When it comes to physiology, my taste will be very sensitive. I can't smell any fishy smell. It's just like a pregnant woman. Every time my mother cooks fish, I feel sick and can't eat it. But this time I cook it this way. It's not fishy at all.... ...
Steamed egg with shrimp
Steamed egg is a home-made dish. Children and adults like it. It's the most important nutrition. It's simple and fast. -
It's a simple way to make pig chop and cheese baked rice. Delicious enjoyment.
Most of the time since I got married, I've focused on my family. Cooking is fun for me; of course, it depends on whether you are interested in cooking. People around me say that it's boring to do the same thing every day. For example, I have to ... ...
Vegetarians - balsam pear with garlic
It's hot in summer. It's green and coveted. Balsam pear does not cook greasy. It is blanched with clear water, supplemented by seasoning. It can be eaten after cold storage. It has good flavor
Li Niangniang loves the kitchen
Luffa has the functions of clearing fire, detoxifying, resolving phlegm, relieving asthma, relieving constipation and edema. It is a good food for summer heat. Make meatball soup with luffa and pork stuffing. It's refreshing and nutritious.
