Chinese Food

Strawberry Mousse Cake

Mousse cake is a kind of frozen dessert. You can eat it without baking. It's silky and smooth, with light strawberry fragrance. It's ready to melt in the mouth. It's like eating ice cream.

Sweet potato Margaret

It's still dark today, but I'm in a good mood. This is the eighth recipe I wrote about Margaret's different tastes. Don't ask me why. Because I'm bored

Bean curd

Douguo food is a magical family. There are hundreds of millions of food advocates in the country. I'm very glad that I can be a member of douguo. In this food family, we learn from each other, discuss with each other and share all the new inform... ...

Chocolate Lava Cake

Mr. Wendy's chocolate Lava Cake ~ scoop it open. The chocolate thick paste flows out slowly like lava. It brings both taste and visual enjoyment. Warm and sweet in winter. Let's have a little volcano in your heart~

Crispy vanilla cream puff

The baking bag, tool bag and cleaning bag of the boss's electric appliance are really easy to use. They bring fun to baking. Thank you for trying them out. Share a delicious puff with you. -

Mango pound cake

The delicious mango meat and pound cake blend perfectly. They smell like fruit. They are delicious until they can't stop.

Christmas frosted biscuit

I feel like I have to make biscuits and draw them again. I never dare to try them. I'm at home on holiday today. I'm free to waste my time. So I have this. Actually, it's relatively simple. It's just that I thought it was complicated at the beginning. -

Perfect and smooth frosted biscuit bottom

Want to make a frosted biscuit. The perfect and smooth biscuit embryo is the key. This video is to teach you a relatively simple frosted biscuit embryo. But it also contains many unique secrets of the refreshing teacher @ cocol_ls. After reading... ...

Biscuits

Christmas is coming. Make some cookies for your baby. First of all, before you do it, say something out of the question. About the oil used in baked goods. As we all know, vegetable oil can produce trans fatty acids when heated to high temperatu... ...

Stewed nougat

It's new year's day. Make some nougat. Let your friends and relatives taste your craft. The nougat made by myself is rich in milk flavor and a lot of peanuts. It's sweet to satisfy every mouthful. It's just right to make a pan of Sanneng golden ... ...

North Indian fried rice

I remember the first time I ate fried rice in India was in England. The Indian landlord made me a kind of Rice called biryani. It was mixed with chicken, spices, onions and so on. Its fragrance was irresistible. In India, rice is not only a stap... ...

Mini pumpkin biscuit

Small biscuits one at a time. They are very cute. They can make mothers in lactation feel happy as soon as they see them. They are also good for the taste of snacks. Good mood is very important for mother's recovery and baby's health. This kind ... ...

Stewed nougat

The nougat version of boiled sugar tastes stronger than the nougat version, but the steps are more complicated and easy to fail. The requirements for egg beaters are also higher. All 250W egg beaters in my family have been scrapped. It is better... ...

Chocolate Scone

Wendy's chocolate scone. It's crispy and soft inside. It's delicious. With chocolate, you can't stop eating. Sikang is a traditional British afternoon tea dessert. Enjoy it with a pot of warm tea or coffee.

Peanut black sesame nougat

Peanut black sesame nougat. It's sweet in the mouth. It has a strong peanut and milk flavor. The more you chew it, the more fragrant it is. In ancient China, eating peanuts has the meaning of longevity. New year's day. It's great to make some no... ...

Cute macarone hat

On the first day of the new year, I'd like to give you a lovely macaroni hat. I wish you warm as spring. On the last day of 2016, I kowtowed out the alien macarone I wanted. I had a new understanding of ponies. I used to make macarone. I would a... ...

French crispy truffle soup

This French truffle soup comes from the famous work of French chef Paul bogus. It has a golden crust. In addition to the black truffle known as the black diamond , it is also a collection of rare foie gras sauce, golden carrots, delicious chicke... ...

Strawberry mousse

Today is little Linlin's birthday. I'll make a birthday cake for her birthday. This time she said that she likes strawberries very much. How do I want to make it? Later, I thought of this mousse. It's easy to operate. It can also combine the str... ...

Nougat

[red bean shamaifen]

Cube self matching. Component - 67. [note] because muffins are simple, and the detailed process has been photographed n times. There is not much verbosity here (in fact, it's because I was in a hurry to eat, so I didn't take a detailed picture).... ...