Chinese Food

Fried String beans with oil dregs

Jinsha corn

But the people take food as the first thing. They can't do without it. Turn over the refrigerator. Look at some corn and salted duck eggs. Just make Jinsha corn . It's simple and convenient. It's also appetizing. After eating, go directly to the... ...

Fish fillet with lemon and sesame

Fried mushroom with carrot

Carotene has the name of native ginseng . It can nourish the liver, brighten the eyes and strengthen the immunity. Its nutrition is very rich. The B vitamins contained in it have a very good preventive effect on preventing spring sleepiness. Fla... ...

Rib with eggplant juice

Fragrant oxtail soup

Boiled chicken soup with radish

Zero difficulty cold dish and snack

It can be a cold dish or a snack. Zero difficulty will leave tomorrow without explanation. My summer vacation. I haven't had enough at home yet. Little dog is gone these days. I think of her when I do anything. It's hard

Stewed chicken with mixed mushroom

Berry in cherry sauce

Fried egg with celery

Stir fried ham with cabbage

Fried pork slices with cauliflower

Pork ribs soup with lotus root and kelp

Hong Kong street snack bowl with baby wings

There is no shark's fin in the bowl itself, but its appearance is similar to that of shark's fin in high soup, and it is contained in a small bowl, so it is called bowl shark's fin . Since the 1960s, a group of hawkers have sprung up in Hong Kon... ...

Dried with wild vegetables

Scallion and minced pork cake roll

Stir fried shredded pork with bean sprouts and pickled peppers

Easy to make salted duck eggs at home

Peanut pig hand

I suddenly think of Beijing at the beginning of autumn. There is a saying about sticking the fat of autumn. It means that we should start to eat meat and tonic after autumn. Right? Today's dish. Tonic is a little exaggerated. But it's absolutely... ...