Chinese Food

Scallion cake

Dad said to eat scallion pancakes. Mom didn't do it for him. So I came

Braised prawns

Pork liver soup with tomato and egg

I really don't want to go out to buy vegetables when it rains every day. I have pork liver and no side dishes to fry. I also want to drink soup. I happen to have Tremella which is ready to cook tremella soup. I don't like fresh water soup. So I ... ...

Northwest flavor - saozi noodles

If your husband is from the north, this bowl of noodles will leave him tears of gratitude

Delicious prawns in cold sauce

Because my hometown is by the sea. I prefer seafood. Raw sauce is my favorite food.

Spring cake and mixed vegetables taste the freshness of spring chives

Stir fried vegetables. It's delicious in spring. It's a traditional characteristic dish in Beijing. It's a kind of dish that stir fried leek (leek), shredded meat, vermicelli, bean sprout, tender spinach, egg and so on. It is a very exquisite di... ...

Stewed yellow croaker

Grilled lamb chops with cumin

Beer and barbecue. Who can not love it? It's estimated that many people love to masturbate alone. It's better than kebabs. That's roast lamb chops. Roast lamb legs. Let's have a roast lamb chop today. I just finished last night. It was an addict... ...

Soft chocolate almond biscuit

It's super tender and delicious outside and inside. It's also super simple to make.

Pork chop with eel and seaweed

Pan fried flatfish

Flatfish. I heard the name for the first time. I was going to steam it, but I was afraid it could not be done well. Finally, I chose pan fried. The fish is very smooth and tender.

Roasted chicken leg with honey and lemon

Surprise taste buds A kind of Roasted chicken wings with honey and lemon A kind of Take a bite of honey, lemon and roast chicken leg. Full and juicy with chicken legs. Fresh and fragrant with honey The whole room is full of fragrance during the ... ...

Sauteed mushrooms, insects, grass and flowers

A light, light Kwai, home cooking salad. -

Dumplings with leek, tofu and pork

You may make dumplings with eggs, shrimp skin, sea rice, pork and so on. Today I want to say that the collocation is not limited by the region, and the calcium supplement effect is excellent. This is the common tofu. Tofu is rich in nutrition. I... ...

Quick spring rolls (Kwai pancake version) Shandong

I like to eat Shandong pancakes recently. It's thin and big. This little spring rolls is super Kwai. Simple.

Gold medal Tianjin pork

Recreate chef's gold medal of Tianjin pork. Enjoy the process of making delicious food. Make healthy and delicious dishes for your family. Duoli fragrant peanut oil contains vitamin E and phospholipid. In the process of heating, it constantly wa... ...

Shaanxi fried noodles

I bought noodles. I learned to make a spicy, sour, sweet and super spicy noodles to eat.

Bean curd soup with bamboo shoots and shepherd's purse

Some ingredients that can only be eaten in spring. And tofu soup. Fresh eyebrows will fall off. -

Deep fried Chaoshan sweet rice cake

There is a special food in Chaoshan. It's called sweet rice cake. This special food is usually used in the sacrifice of the first moon god. And sweet rice paste is added with white sugar. Steam for 10 hours. The longer you steam, the better the ... ...

Fried eggs with oyster

My husband and I like seafood. The easiest way to eat seafood is to sear it. I'm tired of scalding. Let's change the way. It's very simple and easy to use. It's also suitable for children to eat