Chinese Food
All Recipes
Brown sugar whole wheat bread (Chinese method)
Quantity of 28 * 28 baking tray
Zero basic family version stewed chicken with beer - Wansheng stewed chicken with rice
It's said that the outbreak is coming again. We must eat more meat to make up for it.
A delicious flower roll
The baby at home loves to eat flower rolls. He learns to make some small flower rolls for his children.
Kung pao chicken with salty and spicy flavor
Sichuan cuisine restaurant doesn't add diced green shoots. If you like to eat meat, you don't need to. If you like vegetables like us, you must try my ingredients.
Dai marinated meat
The authentic salting process of Dai's A-Mei is always troublesome and complicated. But I like this process and look forward to the time when lychees are ripe, because when lychees are ripe, they can be eaten in a jar. We are looking forward to ... ...
Hand kneaded bread without butter
The first time I kneaded bread, I was tired of spitting blood. This is the second time. It's obviously easier. No need to knead for so long. And no butter. This ingredient is simpler. The taste is relatively thin. I prefer to change the formula ... ...
Improved pancake fruit. Perfect
I talked about Tianjin with my friends. Then I thought of pancake fruit. Let's try... How much do I like it? The first time is not beautiful. Then wait for the second time. Gogogo.
Pickled ginger
When I was a child, I saw that the ginger I planted was too salty and greedy to describe. So I always felt like a God in my heart. My husband didn't know about the ginger. I sent a picture to my husband to buy it. My husband found it on the Inte... ...
Sweet and sour spareribs
I like the taste of sweet and sour pork ribs. The pork ribs are compact and delicious. The wrapped sweet and sour taste adds a strong fragrance to the pork ribs. It's so delicious that it can't stop. -
Sichuan style double cooked pork
The preparatory work is very long. It takes 2 hours. Actually, it only takes less than 10 minutes to fry. Steaming can keep the meat taste better than boiling. Bean paste needs to be cooked. Because of the video recording, I didn't take too many... ...
Yuzhou pancake
One of the classic breakfast in Henan Province - corn grits muddleheaded + taco bun (in Mandarin, you can also call the box silly and funny) since 19 years ago, I left my hometown and came to Suzhou. I haven't eaten the taco in my hometown since... ...
Health pot
Forget the name of the dish. I just got a personal reminder. Thank you -
