Chinese Food

Stir fried bean sprouts with pork

Bean sprout is a kind of tender sprout produced by processing soybean. It is a kind of nutritious vegetable. It is a kind of natural and healthy food, especially the golden bean sprouts. It is called Ruyi cuisine. Soybean in the germination proc... ...

Braised pork (red koji rice)

This dish is a home dish of my husband's family. When the old man came to the city, he was very lonely and homesick. He said it unintentionally. I'm free today. I'll try.

Mother's Fried Bun

Fried bread with mother's taste

Table salt crispy chicken in mambu kitchen

Salt crispy chicken is one of the common Taiwanese snacks. Its main ingredient is chicken. It was invented in Tainan City in 1979. Because of its strong smell and crisp taste, it not only attracts many customers, but also becomes a street snack ... ...

Mutton with sesame

Mutton can not only protect the wind and cold, but also nourish the body. It has therapeutic and tonic effects on general wind and cold cough, chronic tracheitis, deficiency cold asthma, kidney deficiency and impotence, abdominal cold pain, body... ...

Noodles with tomato and shallot

I don't want to go out for dinner and don't bother to cook. I turned over the inventory in the refrigerator and searched the simple method of noodles on the Internet. I came out with this noodles.

Braised noodles with bean curd

Fried dumplings

There is a lot of material left in cooking at home. Let's have a hodgepodge.

Steamed yellow croaker

Stir fried shredded pork with agaric and lettuce

Steamed sea bass with peacock

This is the first time to make steamed fish. I didn't dare to try it before. I'm afraid it's not delicious. I really don't know how to make fish. Just try it. It's super simple. yummy. It turns out that steamed fish is so good. In fact, many peo... ...

Stir fried pig ear with chili

This is what I wanted to eat when I left work yesterday. I went to the market and bought ready-made pig ears.

Fried shrimps with salt and pepper

Huaiyang classic dish, shrimp production place

Eggplant and beans in oyster sauce

When I was in England, I learned a lot from my roommate's girlfriend.

Fried lettuce with eggs

Scallion cake

For the family. For the people you like.

Traditional flavor of Tianjin - braised noodles

Stir fried scallop with black bean and pepper

I came to Guangdong with us two months after I was born. There are few sails living and growing in the south. Over the years, I haven't been interested in seafood and old fire soup. There is only one exception. That's the cheap and beautiful flo... ...

Simple and delicious sweet and sour pork ribs

Because my family loves sweet and sour pork ribs very much, so I have done a lot of research on this dish. I have tried many methods and consulted many people. Finally, I summed up the simplest and most delicious five step sweet and sour pork ri... ...

Pork floss

The toaster is powerful. Ha ha ~ I like to eat meat floss from childhood. I used to buy it all the time. But there are too many preservatives in it. But I can't resist the temptation of delicious food. I tried it myself today.