Chinese Food
All Recipes
Baked rice with mushroom and olive
This is the baked rice specially ordered by my fat classmate ~ ~ he likes olives very much and especially the crispy baked rice on the upper and lower layers. He has been making it for three consecutive days. But for someone like me who eats ric... ...
Series cashew lettuce
There are many kinds of bamboo shoots in spring, including bamboo shoots, small bamboo shoots and finger shoots. Today's bamboo shoots have the characters of bamboo shoots in their names. They have eaten cashew nuts and celery, and they taste go... ...
Korean kelp soup
Kelp soup is the food that Korean people eat on their birthday. At the same time, because I can't eat spicy food, I usually order this soup in Korean restaurants.
Chinese toon egg
Someone likes to eat toon. We can't always eat toon mixed with tofu. Today's another way. Toon's egg rises to satisfy someone's stomach.
Crispy and sugar free snack than Taiping soda -- Zhixiang thousand layer soda biscuit (onion flavor)
I always like to eat soda biscuits. My mother is a diabetic. I can eat very few cakes. I have made soda biscuits many times. This time, I finally made them crispy. I feel very delicious. The key is zero add. Absolute health. Let's make a snack f... ...
Pickled cabbage
Someone likes the pickled cabbage in the rice noodle shop. I made some by myself
[reduce fat and increase muscle] chicken breast and pineapple rice
Reducing fat and increasing muscle is the current goal ~ well, April does not lose weight may hurt June hurt July hurt this summer must let chuanzi muscle reappear... fighting~
Diced chicken, bean, rice and bamboo shoots
With the pace of spring, many seasonal vegetables come into the market with their unique fragrance. The green and fresh pod of broad bean with dew. The feeling of vitality. Take more time. Peel the rice of broad bean by yourself. It's also a gre... ...
