Chinese Food

Stir fried chicken shreds with carrot

This is a simple but not simple way for all the rookies to have a try. They will have great confidence in cooking

Portuguese egg tarts comparable to KFC

Egg tarts from Portugal have a history of more than 200 years. They were first sold by a pair of sisters in Lisbon in a pastry shop in a monastery. They are now one of the most popular famous pastries around the world. They have various versions... ...

Pork fire

I haven't made a meat fire for a long time, because the first one is the state of continuous eating. I asked the child in advance. She was willing to eat meat after burning. So she was going to make a meat fire for the child.

Chinese bacon in winter

Stir fried winter melon

Speaking of this dish, it's still hot in summer. My mother often fried the winter melon. She just put the oil and stir fried it. I'm tired of it. When I can't eat the rice, I'll chop the chili into the rice. Usually I also like to eat the sour a... ...

[when fragrance meets alcohol] manual demoulding method for coffee Qi wind

Dangdang - today I finally finished the exam - my brain is full recently. I really need to be refreshed. Continue the legend of Qifeng. Come coffee Qifeng to refresh your mind

Swiss volume

Yunnan Yellow stuffy chicken

I like my father's braised chicken best. It's what my father taught me. It's quite popular.

Braised Tofu with tendons

The tendons bought outside are tasteless. The whole family don't like to eat them / -- ~ come back to the pot and have a Braised Tofu with tendons. There's no soup left.

Dried mung bean sprouts

Pork dumplings with cabbage

Winter is the season of cabbage. A large one can be stored for several days. I'm a person who loves cabbage very much. I make a dumpling and put it into the quick-frozen. Sometimes I cook several Chinese meals for breakfast, or fry them. It's si... ...

Cabbage meat roll

Cabbage is the most popular food in winter. But cabbage is either filling or stewing. It's annoying. So I want to change my way of eating. This dish is not greasy at all. It's delicious. I forgot to take a picture, so I wrote too much. Excuse me.

Mushroom, white gourd and whitebait soup (dried small fish)

My aunt gave me a big bag of dried fish. I'm worried about how to do it.

Rice with salted duck egg and yellow straw bag

Recently, it's popular to have local eggs. They are too small to eat one at a time. For the sake of children, they should eat more (one for breakfast, one for small and one for large)

Chocolate cookie

I like chocolate best. Finally I have a chance to make cookies by myself.

Fried noodles

I originally wanted to upload the recipe. As a result, I uploaded my work. One more time.

Sweet and sour sirloin

Indian spicy mutton rice

Delicious pancakes

After the noodles are cooked, you can prepare some snacks for Xiaobao.

Western food for Hunan girls

I'm from Hunan. I make western food for the first time. But the western food on the Internet is either very traditional or not in line with my taste. I modified the method for you to share.