Chinese Food

Cold money leg

Daddy is not at home tonight. I have dinner with my baby. So I don't care about the dishes. I'll make a cold dish with meat and vegetables or it will be rich ^_^^_^

Rice with bean and minced meat

Ningbo tangniangao

The story behind this dish is that I received the handmade rice cake sent by Ningbo friends. Personally, I like eating rice cake. It's soft, waxy and waxy. It's like the rice cake made of brown sugar and osmanthus. This time, I share the rice ca... ...

Fried river shrimp

There are many such wild shrimps in the lake of my hometown. They are delicious and nutritious. For the nutrition match of the two cubs, it also hurt my brain. Stir fry a plate of delicious River prawns and eat them. I'm so happy for my mother. ... ...

Braised chicken

The Yellow stewed chicken needs to be stewed until it's colored. So the chicken should not be cut too small so as not to be broken in the end. The meat can also be made with a little fatter hen or local chicken, or just buy chicken legs. In a wo... ...

Egg filled pancake

I'm in Hong Kong. My favorite high school sister is in Shenzhen. Every morning, she eats in the canteen. At home, she also eats frozen steamed buns. This time at home, she will have a delicious and healthy breakfast. So I got up before seven

Fried duck gizzards with garlic

Pan fried oyster

Feel your body hollowed out Help me up to make up

Shredded radish cake

There are half turnips and a little tenderloin left at home. What can I do? As a pasta loving Southern silver, of course, I can't waste it. Idleness is also idleness

Steamed perch

Stewed pigeon with wild Ganoderma

Because children love to drink pigeons

Xihu egg cake with shredded radish

Breakfast for the weekend

Stewed eggs with beer

Spring is coming. Is the best summer for ice beer far behind?. I'll prepare the dishes in advance to teach you how to make a beer stewed egg. I came out with the Yanjing U8, which was recently stored in my refrigerator, and I drank it to the bes... ...

Fried spaghetti with shrimp and garlic

Garlic and parmesan cheese are really a good combination. You can also turn your Kwai into a shrimp dish with.5 minutes of quick and simple flavor.

Fried beef with bitter melon and pickled vegetables

Our daily life. Home cooking. Fried beef with balsam pear and pickled vegetables. A common dish on my table.

Pickled cucumber

Everything I do doesn't have to be the most authentic and the best. But everything I do is done with my heart. I enjoy the process.

Spicy mom recipe fried pancakes / buns

At noon. I don't want to eat noodles made by my mother-in-law. Take advantage of the baby to sleep. Cook by yourself ~

Stewed eel with soybeans

The blood eel is a sea fish. It's hard to buy in the market. Many fishermen also eat it when they catch it, because the meat is tender, smooth and fragrant. It's rare. It's early to go shopping today. It's just for me to see. Wow. It must have b... ...

Rice with beef curry

Watching the baby grow up day by day and the knowledge is rich day by day, it seems that the farmers see their crops mature day by day. Numb heart is full of happiness and joy. This is today's recipe arranged by my baby on the school schedule

Cathy eat and nourish stir fried Chrysanthemum

Cathy nutrition class - garland chrysanthemum has rich content of carotene and vitamin A. It also contains volatile essential oil, choline and other substances. It has the therapeutic effect of appetizing, strengthening the spleen, reducing bloo... ...