Chinese Food
All Recipes
Steamed pork ribs with flour
In Sichuan cuisine, compared with fish flavored shredded pork, kung pao chicken, Mapo Tofu and other classic cuisines, it's not so famous. But it's one of the most popular cuisines made by ordinary people. Its method is simple, easy to use, meat... ...
Diet potherb
I want to make healthy and delicious food for my family
Braised pork in brown sauce
The taste of home
Taiwan hand grasping cake
I'm a lazy sleeper. It's hard to get up from the warm quilt to make breakfast in Chengdu every day. But I'm hungry if I don't eat. One day at noon, when the buyer grabbed the cake to eat, Xiao Song, a colleague, said that this can be made by him... ...
Fruit and vegetable salad: the simplest slimming salad in history
I plan to make a whole dish of lettuce with mashed garlic at noon. I found that the leaves were so tender during the cleaning process. I can't help but eat a small leaf. It's so sweet. Immediately thought of making salad. But there's no other sa... ...
Grilled scallop with special sauce
The cooking process is simple. But the key sauce. There's no way to guarantee the same flavor every time. Some spices are not always available at home. Follow the taste buds. That's right.
Braised noodles with lentils
It's a rare weekend break. Make your own breakfast.
' baked eel & quot; Changdi roast Festival & quot
The child likes eel and tries to bake one. It's delicious with pineapple juice.
