Chinese Food
All Recipes
Fried dumplings with egg
I want to eat fried dumplings. I used an ordinary iron pot to try fried dumplings before. As a result, the bottom of the sticky pot of dumplings has all been pasted out. Maybe I can't control the heat by myself. Then I bought a non stick pot. It... ...
Fish flavored shredded pork
It's said that it's a favorite dish. So make one. Color, fragrance and taste are all complete. No more rice, no more wine. Simple home style fish flavored shredded pork you deserve
Steamed lean meat
I loved it when I was a kid. Now I can make it myself.
Braised prawns
Recently, I suddenly like shrimp very much. So I try to make all kinds of flavors. Although the sales are different, the taste is absolutely speechless.
Removing dryness and nourishing collagen in autumn and winter
It's dry in autumn and winter. It's not good at throat and skin. It's thick and boils in a big pot. Besides collagen supplement, it's also strong in satiety. It's more satisfying than just eating fruits and vegetables in this season.
[Thailand nanjim shrimp Mango Salad]
The most indispensable part of Thai food is lemon. The pepper exudes a strong fruit fragrance and tastes the chilli's purgative taste. This Thai nanjim shrimp mango salad has a good balance of sweet, sour, salty, spicy and juicy enough to stimul... ...
Fresh shrimp in curry
I've made a lot of delicious curries. I like the flavor very much. It's very popular in my family. It's also a dish with a high audience rate. A delicacy curry shrimp dish. In this season of seafood, Kwai Tai is not only delicious, but also good... ...
[recipe of lazy man] steamed carp
I don't want to stew, fry or stew. Just have a steamed one. Real delicious. Pure.
