Chinese Food
All Recipes
Fried large intestine
Hakka people are good at all kinds of brewed vegetables, such as brewed tofu, brewed balsam pear, Niang chili, brewed eggplant, brewed lotus root box, etc. the technology of brewed pig large intestine is the most complicated, so it is seldom don... ...
Stir fried bracken with double wax
In spring, it's raining all the time. The tide makes the wall wring. I bought a dehumidifier. It looks like a rabbit. It absorbs water in the room day and night. Sometimes, a sun comes out of the clouds. It's so happy. I wish I could take the ro... ...
Stir fried noodles
I think there are few people who haven't eaten fried noodles. It's good when they are reading. When they were at work, they seldom cook. The place where they didn't cook, when they didn't know what to eat, would order the nearest snack in Shaxia... ...
Ham and shrimp pizza
Still vast
Stewed rice with preserved meat
I always feel that the time of the day is too tense. So eat fast. If not, eat delicious.
Fried rice with sausage and egg
How can I say that? This is my first recipe. I can't organize language at all. So I chose the simplest one to demonstrate. No, don't hit me. I will be very sorry
Glutinous rice roll
The glutinous rice roll is my favorite breakfast when I live in Zhanjiang and study in primary school. I have to eat it every two or three days. Now I come out to work. I haven't eaten the taste of the previous 4 glutinous rice rolls. I can't fi... ...
Chaoshan brine sausage
Chaoshan brine. Chaoshan family. Chaoshan food tastes good. The most common bittern, such as brine sausage, can be eaten in Chaoshan and other parts of the country. Although it sometimes feels good, it always feels a little bad. Only in Chaoshan... ...
Fried rice noodles with ham and eggs
5 minutes fast breakfast. Ingredients are simple and easy. What's more comfortable in the morning than Kwai?
Sausages, Brussels sprouts, fried cat's ears
I haven't been making pasta for a while. I spent some time making pasta to satisfy my appetite while I was free on weekends. Ask them what they want to eat? This time, they all said in a unified way. I haven't eaten fried cat ears for a long tim... ...
Colorful glutinous rice egg
Every egg contains both salty, fragrant, soft and waxy rice and salted egg yolk with sand and oil. I feel like I want to eat it in my mouth.
Sauce has a heart
It's a very happy idea. The whole family of Chinese and western breakfast is full of praise. Alphanumeric spaghetti and thoughtful fresh pepper sauce are perfectly combined. The entrance q-pop mixed with spicy sauce makes me feel like I can't st... ...
Stewed rice with Cantonese Bacon
It's just greedy. Then I want to do it. So I make a pot of rice. I bought a pot at first. I fried it. Then I bought a pot. I didn't fry it. Hahaha.
Breakfast rolls, Kwai, breakfast,
No time for breakfast? Simple can make delicious
Delicious pineapple rice
Pineapple is a seasonal fruit. It helps digestion. The main dish is simple and easy to make. It's nutritious.
Stewed rice with chicken leg and Dachshund in Guangzhou
I love life, food and travel. Every summer or winter vacation, we will arrange a long journey. Every time we go to a place, we will feel the local customs and taste the most unique local food. Every time I meet a favorite dish of my family, I wi... ...
