Chinese Food
All Recipes
Boiled spareribs
I love meat. I like ribs best
Stir fried dried tofu with green garlic
Dried tofu has the functions of benefiting qi and spleen and stomach
Mapo Tofu
There's a Chen Mapo in Sichuan. There's a Mapo Tofu sauce. It's much easier.
Spicy pot
This is the simplest delicacy. We just need to prepare the ingredients we want to eat, wash them and cut them. The most important thing is blanching water. Then put them into the pot and stir fry them. Try the children's shoes that like eating s... ...
Corn luncheon meat
My young master likes to eat lunch meat, which is clean and delicious. Today, it's better to add corn grains.
Coke boneless pig's hoof
This was made one day suddenly. It's so different from the pig's hoof in my mind. I fell in love with it in an instant. Appetizing and beautifying.
Potato and egg pancake
One of today's breakfast. There is a super simple potato pancake. Send it out to share with you. The last picture is chef Yang's salted duck egg on the 36th day. After time's precipitation, it's completely oily. It's super delicious. I'm going t... ...
Shanxi fried pork
Shanxi used to be delicious. Even now, people still like to eat their own local dishes.
Boiled pork slices with pickled vegetables
My son wants to eat both pickled vegetables and boiled meat. So I combined them together. It's delicious. It's not bad. It's sour and spicy.
Boiled meat slices
It's a delicious comprehensive version after many times of research and practice.
Simple pudding
Super simple. And strawberry is delicious
Marinated sauce
Think before and think after. Research and development hard
