Not today. Come on
In the morning, I make my own bean blossom. Enjoy the process of making it. A day full of vitality
I always like to eat three delicacies. But the oil in the hotel is too big and unhealthy. I'll make it at home. The three delicacies with less oil are not bad either.
I made a sweet and fragrant green dumpling with the recipe of yellow chef's sweet, sour, bitter and hot food . The green dumpling is soft, waxy and sweet. It's delicious. Suddenly I understand why everyone likes cooking so much. In the recipe, H... ...
Do it if you want
I like the three delicacies very much recently. I feel like having a special meal. The cooking oil outside is so big. So I'll stir up three delicious dishes with less oil at home. They'll have a good taste outside.
Hi, I'm Ricky. Today I'd like to introduce a fast and simple salmon dish. It uses very few materials, French cooking techniques and some Thai elements. You can solve this dish in 25 minutes, including the main food. The only thing you need is a ... ...
It's not only not fried, but also easy to use. The taste is not bad at all.
Disanxian is a traditional northeast dish. Its ingredients are well known - eggplant, potatoes and green peppers. As we all know, the three delicacies are delicious. In fact, eggplant, potato and green pepper are all close relatives. They belong... ...
The microelements contained in spinach can promote metabolism and health. Eat plenty of spinach. It can reduce the risk of stroke. The effect and function of spinach is beneficial to the secretion of gastric acid and the digestion of food. It al... ...
Eating raw purple cabbage is also a good choice. Cabbage is also called purple cabbage. The leaves are purple red. There is wax powder on the leaves. The leaves are nearly round. It is rich in nutrition, especially in vitamin C, V and vitamin E ... ...
Three delicacies? Are three kinds of fresh vegetables growing out of the ground? These three kinds of vegetables are delicious, whether they are stir fried alone or in combination. They will be stored for a long time. Stir fry them quickly
Soymilk machine version of Oh, three for a family, three small bowls
I like this dish very much. I fried it when I made it myself for the first time. I don't like the greasy one very much. This time, it's much better to change the way of less oil and no explosion. Share it with the friends who need it.
There are many ways to make three delicacies. I'm afraid they are too greasy. Today I learned a trick from the chef. It can solve the problem that eggplant and potato absorb too much oil. It only needs a bowl of juice. It's healthy and oil-saving.
The most satisfying time since cooking. The first time to challenge this dish